Top recipes from Indian and don’t miss the subcategories at the bottom of this recipe page. !
A Delightful Indian High-Tea 'Chai' Party - Peri's Spice Ladle
On the High Tea menu Ginger Spiced Chai – An Indian Tea Preparation Parsi Cumin and Almond ‘Khari’ Biscuit Pistachio and Saffron Rice Pudding (Kheer) Cheese Chili Toast Triangles Isn’t it surprising that India is a predominantly tea drinking nation?.
White Pumpkin Juice | Vellai Posankai Juice | Weight Loss Juice
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
Ricotta Cheese Gulab Jamun/Gulab Jamoon with Ricotta Cheese
A blog about Indian Cuisine, Eggless Baking
Le Bokit/Guadeloupean Fried Bread Sandwich/Bokit
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Dal Khichdi/ Vegetable Khichdi Recipe - Pooja's cookery
Dal Khichdi is Indian subcontinent delicacy in which rice, dal(lentils) are cooked along with some veggies and served with pickles .
Celebrate Sri Krishna Janmashtami With Fervour & Food
Sri Krishna Janmashtami is celebrated with lots of enthusiasm and joy all over India.
Priya’s Keto Kulfi | Indian Ice Cream | Keto For India
Keto Kulfi for those who want to eat something cold & sweet this summer.
New Indian recipes from our bloggers
New Indian recipes to test and don’t miss the subcategories at the bottom of this recipe page. !
Banana Flower Gravy
A unique and flavourful South Indian gravy made with banana flowers, lentils, and aromatic spices – it's a delicious vegetarian delight that's sure to impress.
Andhra Chicken Kurma
This classic South Indian chicken curry is bursting with aromatic spices and creamy coconut.
15 Mouthwatering Indian appetisers to Spice Up Your Menu
Spice up your menu with these mouthwatering Indian appetisers.
Black Pepper Crabs
This flavour-packed Black Pepper Crabs recipe brings the taste of coastal India right to your kitchen.
Methi Paneer
A classic Indian dish bursting with flavors, Methi Paneer combines fresh fenugreek leaves with paneer in a aromatic masala gravy – a vegetarian delight.
Kobbari Mithai (Dry Coconut Burfi)
A melt-in-your-mouth traditional Indian sweet made with dried coconut, jaggery, ghee, and aromatic spices like cardamom and poppy seeds.
Pudalangai Poriyal (Snake Gourd Fry)
A simple yet flavorful Indian side dish starring snake gourd, tempered with mustard seeds, curry leaves and a hint of spice.
Curd Masala Chicken
A delicious Indian-style chicken curry infused with the tangy goodness of curd (yogurt) and a medley of aromatic spices, this recipe is a real flavor bomb that'll have you craving more.