Top Jamaica recipes
Zucchini and Green Peas Coconut Curry
The zucchini and Green Peas Coconut Curry Recipe is so easy to prepare, economical, and perfect for those really busy weeknight meals that will surprise the pickiest eater.
Jamaican Festival Recipe
These amazing Jamaican Festival Dumplings are Vegan and Gluten-Free, they are reminiscent of the popular street food that I ate while growing up in Jamaica.
Jamaican Pigeon Peas Stew
This flavorful Jamaican pigeon peas stew, also known as gungo peas, is really easy to prepare; pigeon peas simmered with potato, carrot, sweet potato, celery, herbs, and spices, you will make it over and over again.
Vegan Jamaican Saltfish and Okra
This Vegan Jamaican Saltfish and Okra is a delicious comfort food that will delight you and your family’s dinner table while being full of nutrients.
Banana Porridge
Banana Porridge is a Jamaican breakfast favorite, made with green bananas, flavorful coconut milk, and spices.
Jamaican Pumpkin Curry
This flavorful Jamaican Pumpkin Curry With Butter Beans is amazing! Pumpkin, butter beans cooked in mouthwatering coconut curry, with thyme, spring onion, Scotch Bonnet pepper, allspice for an authentic Island flavor that is delicious served with brown.
Vegan Pumpkin Soup (Pureed)
This Vegan Pumpkin Soup is an adapted version of Jamaican style pumpkin soup without meat.
Jamaican Lentil Patties (Gluten-Free, Vegan)
These flavorful Jamaican Lentil Patties is a gluten-free and vegan version of the very popular Jamaican beef patty.