A blog about Indian and International cuisine, with simple steps and catchy pictures.
How about we start with Lavender cured salmon avocado toast that perfectly pairs with a glass of champagne.
No Bake Cranberry Orange Protein Energy Balls for an easy and festive snack It’s that time when I am obsessed with festive recipes! As the countdown to Christmas begins I love making recipes with all the winter flavours, ginger, cranberry, orange, peppermint.
William and I ventured out to a tree farm last weekend and cut down our first-ever Christmas tree.
Peppernuts and Christmas go hand and hand as far as I'm concerned and now I've added a new recipe to our usual fare.
This traditional Greek Christmas recipe is a must-bake in our household come Christmas time, infusing the house with that festive scent of baking, orange, cinnamon and spices.
Soup is perfect January fare – after all the Christmas indulgence, we turn to healthy food which suits the fresh start of the New Year and soup feels like protection from the cold, dark days.
I’ve always loved to make homemade sweets, and as pate de fruits are such an essential part of Christmas (especially for the French side of the family) these homemade fruit jellies are the perfect …
There’s something so inspiring about the run up to Christmas for cooking and baking, it just makes me want to get into the kitchen and recipe develop like crazy! Maybe it’s the dark day…