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Kothamalli Thogayal (Coriander Thuvaiyal)
Thuvaiyal (or Thogaiyal) is a popular South Indian, especially in Tamil Nadu, variation of chutney often served with rice or tiffen items.
Paruppu Thuvaiyal or Paruppu Thogayal is a traditional South Indian dish served with rice for lunch.
The combination of hot steamed rice with rasam along with this tasty `kothamalli thuvaiyal` is just mouth watering
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