Pan Bagnat

Easy French Pan Bagnat

Traditional flavors of Provence - tuna, olives, peppers, tomatoes, capers, olive oil - are pressed into a scrumptious crusty baguette in these Pan Bagnat (aka Tuna Nicoise Sandwiches).

Source: A Well-Seasoned Kitchen

How To Pan Sear Fish: Pan Seared Mahi Mahi (Best Tips & Tricks)

Learn how to pan sear fish so you can enjoy a perfectly crisp, juicy, and delicious piece of fish whenever you like! This technique is easy, fool-proof, and guaranteed to work every single time.

Source: Bake It With Love

The Single Egg Pan: Best Three Choices for A One Egg Pan - The Flavor Dance

The single egg pan gives you a nice sunny side up egg every time.

Source: The Flavor Dance

PAIN DE LA SEMAINE: PAIN À LA FARINE D'ÉPEAUTRE ET AUX GRAINES DE SÉSAME / BREAD OF THE WEEK: WHOLE SPELT AND SESAME SEEDS BREAD / PAN DE LA SEMANA: PAN CON ESPELTA INTEGRAL Y SEMILLAS DE SÉSAMO

Today’s recipe inspiration:   Pan de Espelta y semillas de sésamo INGRÉDIENTS / INGREDIENTS / INGREDIENTES 300 g farine intégrale d'é.

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE: PAIN AUX GRAINES DE LIN (prêt en une heure) / BREAD OF THE WEEK: FLAXSEED BREAD (ready in one hour) / PAN DE LA SEMANA: PAN CON SEMILLAS DE LINO (listo en una hora)/( خبز الاسبوع: خبز بذور الكتان (جاهز خلال ساعة من الزمن

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE : PAIN À L’AVOCAT / BREAD OF THE WEEK: AVOCADO BREAD / PAN DE LA SEMANA: PAN CON AGUACATE / خبز الاسبوع : خبز الافوكادو

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE: PAIN TRESSÉ / BREAD OF THE WEEK: BRAIDED BREAD / PAN DE LA SEMANA: PAN TRENZADO

Today’s recipe inspiration: Bake to the roots INGRÉDIENTS / INGREDIENTS / INGREDIENTES 4 cuillères à soupe de raisins secs,.

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE : PAIN À LA FARINE DE MAÏS ET AUX FLOCONS D’AVOINE / BREAD OF THE WEEK : OATMEAL CORN BREAD / PAN DE LA SEMANA : PAN CON HARINA DE MAIZ Y COPOS DE AVENA / خبز الاسبوع:خبز بدقيق الذرة و رقائق الشوفان

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE : PAIN TRESSÉ /BREAD OF THE WEEK: BRAIDED BREAD / PAN DE LA SEMANA: PAN TRENZA / خبز الاسبوع خبز مضفور

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE: PAIN AUX GRAINES DE SÉSAME ET DE PAVOT / BREAD OF THE WEEK: SESAME AND POPPY SEEDS BREAD / PAN DE LA SEMANA: PAN CON SEMILLAS DE SESAMO Y DE AMAPOLA

Today’s recipe inspiration comes from a nice and good book: « l’atelier Pain: 50 recettes de pains & viennoiseries maison en pas à pas.

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE: PAIN AUX GRAINES ET À LA FARINE D’ÉPEAUTRE / BREAD OF THE WEEK: BREAD WITH SEEDS AND SPELT FLOUR / PAN DE LA SEMANA: PAN CON SEMILLAS Y HARINA DE ESPELTA / خبز الاسبوع : خبز دقيق الحنطة و بذور الكتان و الجنجلان

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE: PAIN À L’HUILE D’OLIVE ET AUX DEUX GRAINES / BREAD OF THE WEEK: TWO SEEDS AND OLIVE OIL BREAD / PAN DE LA SEMANA: PAN DE ACEITE DE OLIVA Y DOS SEMILLAS / خبز الاسبوع خبز زيت الزيتون و بذور السمسم (الجنجلان) و الخشخاش

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE: PAIN MOELLEUX / BREAD OF THE WEEK: SOFT BREAD/ PAN DE LA SEMANA: PAN BLANDO /خبز الاسبوع : خبز رطب

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE : PAIN À LA CLÉMENTINE / BREAD OF THE WEEK: CLEMENTINE BREAD / PAN DE LA SEMANA :PAN DE CLEMENTINA / خبز الاسبوع : خبز بالكلمنتين

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE: PAIN AUX GRAINES DE LIN / BREAD OF THE WEEK: FLAXSEED BREAD / PAN DE LA SEMANA: PAN CON SEMILLAS DE LINO /خبز الاسبوع :خبز بذور الكتان

Inspiration: kuechengoetter.

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE: PAIN À LA FARINE DE SEIGLE / BREAD OF THE WEEK: RYE BREAD / PAN DE LA SEMANA: PAN DE CENTENO / خبز الاسبوع: خبز الشيلم

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE : PAIN À LA FARINE DE SEIGLE ET AUX GRAINES DE SÉSAME ET DE PAVOT / BREAD OF THE WEEK : RYE BREAD WITH SESAME AND POPPY SEEDS / PAN DE LA SEMANA : PAN DE CENTENO CON SEMILLAS DE SÉSAMO Y DE AMAPOLA / خبز الاسبوع خبز دقيق الشيلم و بذور

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE: PAIN MOELLEUX (prêt en moins d’une heure) / BREAD OF THE WEEK: SOFT BREAD (ready in less than one hour)/ PAN DE LA SEMANA: PAN BLANDO (listo en menos de una hora) / (خبز الاسبوع: خبز طري (جاهز في اقل من ساعة

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE: PAIN AUX CÉREALES GRANOLA / BREAD OF THE WEEK: GRANOLA CEREAL BREAD / PAN DE LA SEMANA: PAN CON CEREALES DE GRANOLA / خبز الاسبوع : خبز الكرانولا (خليط حبوب الشوفان و الفواكه الجافة)

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE: PAIN AUX GRAINES D’ANIS / BREAD OF THE WEEK: ANISE SEEDS BREAD / PAN DE LA SEMANA: PAN DE SEMILLLAS DE ANIS / خبز الاسبوع : خبز بذور اليانسون (النافع)

Source: Khadija is in the Kitchen

PAIN DE LA SEMAINE: PAIN AUX GRAINES DE SÉSAME ET DE PAVOT(version 2) / BREAD OF THE WEEK: SESAME AND POPPY SEEDS BREAD (version 2) / PAN DE LA SEMANA: PAN CON SEMILLAS DE SÉSAMO Y DE AMAPOLA (versión 2) / ( خبز الاسبوع : خبز بذور السمسم و الخشخاش (شكل 2

Source: Khadija is in the Kitchen