A blog about good food to lead a healthy life
A blog about Indian Cuisine, Eggless Baking
A blog about good food to lead a healthy life
Rava kesari is a melt in the mouth sweet made with semolina, ghee, sugar, etc.
Rava Kesari is a scrumptious delight made of semolina doused in aromatic ghee and roasted nuts, sweetened with sugar.
An alluring authentic recipe from the Indian Subcontinent that is not only delicious but also absolutely healthy.
Kesari is a pretty common Indian dessert which is made as a quick fix on many special occasions.
How to make Pineapple Katli (Pineapple Burfi) at home.
The sweetness of pineapple complements savory appetizers such as chicken cups or cheese dishes.
Anarosher chutney aka pineapple chutney is a very delectable and popular Bengali chutney.
This fresh pineapple spelt cake is lower in fat and sugar.
This pineapple spelt cake is made with wholegrain spelt flour and pecans.
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