Exciting Announcement! Tune In... - Tastefully Grace
I have such exciting news; I can hardly contain myself! I will be featured on a full episode of Food Network’s newest show, airing on August 31st.
Tastefully Grace
Voir toutes les recettes du blog
Lemon Salmon with Yogurt Dill Sauce, Exciting Times
Lemon Salmon with Yogurt Dill Sauce, simple baked salmon with a light, creamy, tart sauce
Recipe: Four Ingredient Mashed Sweet Potatoes with an Exciting Twist of Flavors
Making mashed sweet potatoes is easy enough for anyone to do at home- all you need is a few simple ingredients that most people have on hand already!
Eric’s Sparkling Blood Orange Cocktail - Tastefully Grace
Sparkling blood orange summertime cocktail.
Ravenswood Zen of Zin (Red: Zinfandel) - Tastefully Grace
I had to work this weekend so after work on Saturday, I couldn’t wait to kick back and relax with a lovely, tall glass of red wine.
Greek Pita Bread Pizza - Tastefully Grace
Making pizza at home makes me feel like a little kid again.
Authentic Cacio e Pepe (Cheese and Pepper) Pasta - Tastefully Grace
Real Spaghetti Cacio e Pepe like an Italian is one of the best and easiest dishes you’ll ever make.
Healthier Tortilla Chips - Tastefully Grace
This easy recipe for homemade healthier baked tortilla chips made with olive oil will be your new addiction.
Roasted Garlic & Chive Mashed Potatoes - Tastefully Grace
Best mashed potatoes: cream, sour cream, butter.
Dad’s Chicken Saltimbocca - Tastefully Grace
I grew up eating Dad’s chicken saltimbocca: thinly sliced chicken wrapped in prosciutto and sage and pan seared.
Honey Butter Roasted Pears - Tastefully Grace
The pears caramelize when drizzled with honey butter that’s a touch salty and a touch sweet.
Homemade Croutons - Tastefully Grace
3-ingredient homemade croutons with garlic & olive oil on the stovetop will take your salads from blah to best-ever.
Traditional Bagna Cauda - Tastefully Grace
Bagna càuda is a hot Italian olive oil dish made from lots of garlic and anchovies, served with veggies and bread.
Pancetta & Parmesan Popcorn - Tastefully Grace
The perfect elegant and easy appetizer or hors d'oeuvre, pancetta parmesan popcorn is like the carbonara of snacks! Recipe by Grace Vallo.
Pear Salad with Bacon, Walnuts & Parmigiano - Tastefully Grace
This fresh pear salad shows that opposites attract! Sweet pears, arugula, smoky bacon, salty parm, buttery walnuts! Recipe by Grace Vallo.
Fluffy French Omelette - Tastefully Grace
A good French omelette (or omelet) is made with eggs, salt, and a touch of butter.
Mushroom, Pecorino & Candied Nut Salad - Tastefully Grace
Mushrooms, Pecorino & Candied Nuts are the perfect match in an arugula salad (earthy, salty, sweet and bitter!).
Butterscotch Icebox Layer Cake - Tastefully Grace
Layers of butterscotch pudding and graham cracker, topped with whipped cream and toasted almonds make this icebox cake.
Turkey Club Sandwich With Black Pepper Parmesan Mayo - Tastefully Grace
The best way to use turkey leftovers is on this turkey club sandwich with black pepper parmesan mayo! Recipe by Grace Vallo.
Olive Oil 'Peppers and Cheese' Sandwiches - Tastefully Grace
Green bell peppers steam in olive oil, served on a soft bun with extra sharp cheddar cheese.
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