Kaju katli or kaju barfi or cashew fudge is a traditional Indian Sweet , made during festivals like Diwali, Ganesh Chaturthi.
Ghee or Clarified butter was traditionally made out of cow’s milk.
Kaju katli,cashew,burfi,festive sweets, Kids sweet
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Sweet, nutty and deliciously fudgy, this Indian cashew fudge is a great place to start if you want to have a go at sweet Indian treats! It's perfect as a homemade gift too.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
Prawn ghee roast(Mangalore style) is a recipe about prawns roasted in ghee and a few flavourful spices, make with easy step-by-step pictures.
How to make mangalorean style mutton ghee roast recipe step by step with pictures: Firstly I saute the mutton pieces in ghee with onion, garlic, salt,.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
How to make Pineapple Katli (Pineapple Burfi) at home.
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