RecipesAvenue
RecipesAvenue
RecipesAvenue
Appetizer
All Appetizer
Crackers
Pickles
Dips
Guacamole
Chips
Hummus
Wontons
Crostini
Pretzels
Mini Bites
Salsa
Pinwheels
Starter
All Starter
Soup
Salad
Carpaccio
Meatloaf
Slaw
Antipasto
Deviled Eggs
Meal
All meal
Main ingredient
The vegetarian and vegan corner
Street food
One pot
Side dish
BBQ
The zero waste kitchen
Batch cooking
Noodle
Fast-food
Stew
Poke bowl
Dessert
All desserts
Main ingredient
Afternoon Tea
Shortbread
Turnover
S'mores
Crème Brûlée
Yogurt
Chocolate Mousse
Trifle
Brioche
Bars
Waffle
Cake
Frozen dessert
Donut
Muffin
Cupcake
What to do with...
Biscuit
Smoothie
Crumble
Pies
Cookie
Other
Diet / Healthy
Recipes for Children
Vegan
Breakfast
Lunch
Drink
Types of Cooking Methods
News and Events
Cooking device
Bread
Country
After school
Chefs' recipes
Mouthfeel
Shop
Posts
Submit recipe
Sign in
Submit recipe
RecipesAvenue
Appetizer
All Appetizer
Crackers
Pickles
Dips
Guacamole
Chips
Hummus
Wontons
Crostini
Pretzels
Mini Bites
Salsa
Pinwheels
Starter
All Starter
Soup
Salad
Carpaccio
Meatloaf
Slaw
Antipasto
Deviled Eggs
Meal
All meal
Main ingredient
The vegetarian and vegan corner
Street food
One pot
Side dish
BBQ
The zero waste kitchen
Batch cooking
Noodle
Fast-food
Stew
Poke bowl
Dessert
All desserts
Main ingredient
Afternoon Tea
Shortbread
Turnover
S'mores
Crème Brûlée
Yogurt
Chocolate Mousse
Trifle
Brioche
Bars
Waffle
Cake
Frozen dessert
Donut
Muffin
Cupcake
What to do with...
Biscuit
Smoothie
Crumble
Pies
Cookie
Other
Diet / Healthy
Recipes for Children
Vegan
Breakfast
Lunch
Drink
Types of Cooking Methods
News and Events
Cooking device
Bread
Country
After school
Chefs' recipes
Mouthfeel
Shop
Posts
Submit recipe
History of Food - page 3
Home
Shop
Book
Gastronomy
History of Food - page 3
All products in the category in "History of Food" - page 3
Sort by :
Most recent
Most popular
Zabar's: A Family Story, with Recipes
Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France: A Cookbook
A Culinary legacy: Recipes from a Sephardi Egyptian kitchen
Balaboosta: Bold Mediterranean Recipes To Feed The People You Love
Jewish Cuisine in Hungary: A Cultural History With 83 Authentic Recipes
Cooking alla Giudia: A Celebration of the Jewish Food of Italy
Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach
The jewish cookbook
The Book of Jewish Food: An Odyssey from Samarkand and Vilna to the Present Day
The Baby-led Weaning Cookbook: Over 130 delicious recipes for the whole family to enjoy
Weaning Made Simple
Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook]
Feel Great Lose Weight: Long term, simple habits for lasting and sustainable weight loss
Mother Grains: Recipes for the Grain Revolution
Simply: Easy everyday dishes: The 5th book from the bestselling author of Persiana, Sirocco, Feasts and Bazaar
Fish and Chips: A History
Oh Dear! 365 Celebrity Salad Recipes: The Best-ever of Celebrity Salad Cookbook
Tea With Jane Austen: Recipes Inspired by Her Novels and Letters
Speciality coffee
Spirited: Cocktails from around the world
1
2
3
4
5
6
7
8
9
10
…
18
Copyright RecipesAvenue ©2025. All rights reserved.
![Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook]](/images/shop/item/pasta-the-spirit-and-craft-of-italy-s-greatest-food-with-recipes-a-cookbook/pasta-the-spirit-and-craft-of-italy-s-greatest-food-with-recipes-a-cookbook-1.jpg "Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook]")
