Remember how I said the Christmas ornament cookies weren’t the best thing to make if you’ve never baked anything before? These cookies are a much better option for beginners… or for anyone who wants some delicious cookies without a ton of fuss.
It is a vegan grocery list for beginners with all the useful and essential plant-based ingredients and tips to start a vegan diet right now.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
If you have craft-loving kids, I have the ULTIMATE 'rainy day' craft kit list for you! I've researched craft kits for all ages and all skill levels and have a whopping 45 craft kits for you to choose your next project from.
Join me on this virtual bread baking fundraiser to make some dough for the people of Ukraine.
5 Beginner Meal Prepping Tips Chances are, you’ve heard the words “meal prepping” more times than you can count.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
Italian Cabbage and Rice is a fantastic recipe for a beginner cook.
Red lentil curry is a staple in my house and I make it almost every week.
Try this very easy and quick spicy cabbage stir-fry recipe for a quick lunch or dinner.
My one-pot, vegan Sri Lankan spicy lentil curry with coconut milk recipe (Parippu Mirisata/පරිප්පු මිරිසට) that you definitely have to try.
A super crispy and delicious sourdough focaccia recipe that hardly requires any sourdough bread making skills.
When it comes to baking, there are certain rules we need to abide to in order for the final product to turn out right.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
These are flourless, grain-free, whole foods, high protein tortillas that are not only soft and easy to make but the healthiest thing you can imagine to have on taco night.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
A French 'mother sauce' made with milk and a roux whisked over low heat to a thick and silky smooth consistency.