A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
Ragi or Nachni , also called as finger millet is a cost-effective source of iron, calcium , fibre and proteins.
Corn Dhokla / Makki ka dhokla is an easy and healthy snack from Gujarati cuisine.
Khaman Dhokla is a soft and fluffy , savory steamed cake made from gram flour is a popular snack from Gujarati Cuisine.