A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
Peanut Sundal, beach verkadalai sundal
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
Mochai Kottai Sundal is a healthy and nutritious sundal variety made during Navratri or as an evening snack.
A simple to make sundal variety popular during Navratri festival.
Sweet corn Usli is a simple dry dish made by seasoning steamed sweet corns with mustards seeds , curry leaves , chilies, asafoetida and fresh grated coconut.
The Navadhanya Sundal is made during Navratri festival as an offering to the deities and distributed as a prasadam to guests.
A typical South Indian sundal recipe made with dried white peas.
A classic South Indian sundal variety made as an evening snack and during navratri festival.