A simple carnitas torta recipe with refried beans, queso fresco, and guacamole is a satisfying lunch or dinner with a side of chips and salsa.
Shredded chicken, rice, and, Monterey jack cheese wrapped in whole wheat tortillas then baked until crisp and served with fresh guacamole and sour cream.
These crispy mini shrimp tacos are made from mini corn tortillas filled with creamy guacamole and juicy shrimp baked to a golden perfection then served warm with fresh pico de gallo! A fun appetizer everyone will love! Dairy Free, Gluten Free
Beer Battered Fish Tacos with Pomegranate Guacamole
Avocado meets hummus on this fantastic Guacamole inspired dip- a twist on the beloved Traditional Hummus with some Mexican notes.
Portobello mushroom caps are marinated in a fajitas spice mix and layered among guacamole, salsa, nacho cheese sauce, and spicy fajitas veggies.