YepRecipes.com2,434 recipes
An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Cooking recipes from "YepRecipes.com"
Skinless Irish Style Bangers
An Irish style breakfast pork sausage made from ground pork, breadcrumbs, and seasonings.
Do Dried Spices Have an Expiration Date?
For anyone who loves to cook, dried spices are a kitchen staple.
Fettuccine Avocado Alfredo
A rich alfredo sauce made of milk, fresh avocado, and Parmesan cheese and served with fettuccine pasta.
The Great Celery Extract Deception: What You Need to Know About Nitrates in Food
Have you ever seen the phrase "celery extract" listed as an ingredient in your favorite store bought foods.
Pork Larb with Steamed Rice
A Laotian meat salad consisting of ground pork and fresh herbs served with lettuce leaves and steamed jasmine rice.
Tips for Freezing Different Types of Food
Freezing food is an excellent way to preserve nutrients, flavors, and overall quality.
Garlic and Olive Oil Rotisserie Chicken Pasta
A simple pasta dish consisting of fresh garlic, olive oil, cooked chicken, and crushed red pepper tossed with cavatappi pasta.
12 Hearty Stews for Those Cold Winter Nights
When the temperature drops there's nothing quite like a warm, hearty stew to keep you cozy.
Dutch Oven Pork Tenderloin with Apples and Sauerkraut
A Dijon mustard rubbed pork tenderloin cooked in a dutch oven with sauerkraut, apple, and onion.
7 Tips for Thinly Slicing Meat by Hand
Thinly sliced meat offers faster cooking time, better flavor distribution due to increased surface area, and improved texture in dishes like sandwiches and wraps, but achieving those paper-thin slices of meat can be tough to accomplish.
Quick and Easy Dried Herb Focaccia Bread
A crispy and chewy focaccia bread flavored with dried herbs, olive oil, and salt and made in about 2 hours.
No Ice Cream Strawberry and Banana Milkshake
A thick, creamy, and healthy banana and strawberry milkshake made without ice cream.
Some Great Substitutions for Beef or Chicken Stock or Broth
Chicken and beef stock or broth adds depth and flavor to a wide range of dishes.
Creamy White Cheddar and Asiago Mac and Cheese
A creamy stove top mac and cheese made with sharp white cheddar, Asiago, and a touch of Greek yogurt for extra creaminess.
A Simple Pan-Roasted Pork Loin
A boneless pork loin seasoned with salt & pepper then seared in a cast-iron pan and finished in the oven.
A Guide to Baking Sheet Sizes and Types
Whether you're roasting vegetables, baking cookies, or crafting delicate pastries, the material, design, and size of your baking sheet can make all the difference.
Breakfast Sausage Meatballs
Pork meatballs flavored with a breakfast-style seasoning blend of sage, garlic, thyme, smoked paprika, and crushed red pepper.
Ginger Chicken Noodle Soup
A chicken noodle soup made with fresh ginger, garlic, vegetables, and angel hair pasta then finished with fresh lemon juice and green onions.