A Li'l Bit of Spice62 recipes
Welcome to my Kitchen - A Li'l Bit of Spice
Mango Coconut Panna Cotta Tart
Crispy, buttery crust with a creamy coconut filling topped with fresh mango puree and garnished with luscious fruit, this fresh and light Mango Coconut Panna Cotta Tart is what dreams are made of! The arrival of summer means mango season and honestly,.
Vegan Amaretti Cookies
Naturally gluten-free, chewy a crisp exterior, these Vegan Amaretti Cookies are a delicious treat to have with your afternoon coffee, or to pack in a holiday tin, or to simple devour like I tend to.
Fig and Chia Pudding Parfait
If I had to choose any other fruit besides mango, figs would definitely take second place.
Date Smoothie
A DECADENT Date Smoothie that is creamy, healthy, naturally sweetened and vegan! I would never have thought to make a date smoothie until my friend Michelle brought over a bottle of it she picked up downtown.
Thandai Infused Rainbow Crème Brûlée (Vegan)
A creamy, rich, aromatic custard with a beautiful caramelized crust that is unbelievably easy to make.
Apple Pie Bread
A little variation on banana bread, I added in some sweet apples, lots of cinnamon (as requested by my little ones), just a hint of nutmeg, and a streusel topping to finish it off is the perfect afternoon snack.
Rose Pistachio Ice Cream
Who doesn’t love ice cream? And this delicious and timeless combination is perfect to surprise your significant other or loved ones for a great Valentine’s day (or any special day) dessert.
Mango Lassi
Growing up, mango lassis were one of my favorite to order when we ate out at Indian restaurants.
Lemon Blueberry Mini Loaves
A few days ago, my brother and sister-in-law were blessed with an adorable little baby! Throughout her pregnancy, we had nicknamed the baby Blueberry and called him as such.
Almond Butter Breakfast Bars
It’s going on week 2 of my New Year’s Resolution of trying to eat healthier and so far, the first half of the first week did not go well.
Quinoa Stuffed Butternut Squash
Squash season is in full swing and I’m loving experimenting with all the different varieties out there.
Spinach and Egg Crepe Pockets
Jump to recipeBreakfast is always the hardest meal for me to be creative with.
Spiced Pear Loaf
Jump to recipeI love a traditional banana bread but I also love changing out the fruits and making different types of loaves.
Oreo Cheesecake
Jump to recipeFrom as far back as I can remember, my brother and I have always loved oreos.