Delicious oil free vegan recipes to set us on a path to better health, a healthier planet, and compassion for animals.
These Black Bean and Grilled Vegetable Tacos have a wonderful combination of flavors and textures.
These Savory Black Beans in the Instant Pot are pleasantly flavored and a wonderful addition to your Mexican Dishes.
This Cherry Tomato Salsa is a wonderful combination of sweet, tangy, fresh, and spicy.
This Vegan Baked Mac & Cheese is so rich, creamy and wonderful! It's the perfect comfort food.
These sausages are amazing! Smokey, savory, slightly sweet, and seasoned with just the right amount of herbs and spices.
These Blueberry Oat Bars are so yummy! Oil-free, refined sugar free, and whole grain - they are so healthy you can eat them for breakfast!
This Mexican Vegetable Sauté is easy to put together in one pan.
This Mexican Quinoa Bowl is quick and easy to make, and customizable to your taste.
These oil-free vegan biscuits are perfect for breakfast sandwiches, topping for veggie pot pie, or just eating fresh out of the oven with a bit of jam.
Vegan Ranch Dressing made from my Tofu Cashew Mayonnaise! It's out of this world! With less than 17 calories per tablespoon, you can enjoy it on your salads, sandwiches, and veggies without guilt.
This vegan potato salad is so delicious! With vegan mayonnaise, mustard, sweet pickle relish, celery, and sweet onion, it's a perfect side dish for all your summer events!
The burgers have a base of black beans and quinoa, with onions, peppers, carrots, and corn for some veggie goodness.