A Well-Seasoned Kitchen514 recipes
A Well-Seasoned Kitchen is all about making cooking & entertaining easy, elegant and fun. Find recipes, tips and menus to spark inspiration in your kitchen!
Parmesan-Buttermilk Cornbread
Parmesan Buttermilk Cornbread is moist, tangy and super delicious! Easy to make ahead, too.
Indian Lamb Curry Recipe
Rich in flavor while not heavy, this divine Lamb Curry Recipe has been a family favorite for years.
Egg Noodles and Hamburger Casserole
This Beef, Spinach and Noodle Casserole is comfort food at its best, and is super easy to prepare.
Mushroom Pate
Earthy and savory, luxurious Mushroom Pâté will soon be part of your regular recipe rotation.
Southwestern Chicken Soup
Southwestern Chicken Soup has a slightly spicy, uber-flavorful broth combined with tender chicken, onion, peppers, garlic, lots of spices (cumin, chili powder, coriander), corn and a surprise ingredient – hominy! It’s finished with an Avocado-Cheese.
Lemon Rice
Lemon Rice is bright, creamy and easy enough for everyday, while elegant enough for entertaining.
Acorn Squash Stuffed with Chicken Sausage, Quinoa and Peppers
Healthy and easy to prepare, acorn squash is stuffed with chicken-apple sausage, quinoa, peppers, and celery, then topped with Cheddar, nuts and breadcrumbs.
Roasted Butternut Squash and Mushroom Spinach Salad
Roasted Butternut Squash and Mushroom Spinach Salad is perfect for those who want to eat healthier without sacrificing taste.
Easy French Pan Bagnat
Traditional flavors of Provence - tuna, olives, peppers, tomatoes, capers, olive oil - are pressed into a scrumptious crusty baguette in these Pan Bagnat (aka Tuna Nicoise Sandwiches).
Tomato Basil Bisque
Tangy, tasty and terrific, this Tomato Basil Bisque is smooth, creamy and full of rich tomato flavor.
Chicken with Tomatoes and Olives
These Italian-inspired Chicken Breasts with Tomato-Olive Sauce are quick to prepare for every day meals and elegant enough for entertaining, too.
Goat Cheese and Fig Tarts with Prosciutto
Prosciutto Fig Tarts are easy to prepare and freeze up to 2 months ahead.
Tortelloni Soup with Sausage, Carrots and Zucchini
Super easy to prepare, this hearty soup is overflowing with both delicious flavors and textures.
Brandy Alexander with Ice Cream
Frozen Brandy Alexanders with Ice Cream are a memorable, fun and elegant dessert that I’ve been making for years.
Grilled Ribeye Steak Recipe
Fire up your grill and get ready to make our time-tested Grilled Ribeye Steak Recipe! If you’re intimidated by grilling steaks - or want to improve your grilling prowess - you've come to the right place.
Baked Eggplant and Zucchini
Roasted Eggplant Slices with Zucchini and Red Pepper is a scrumptious vegetarian main dish that's so full of rich flavors, you're meat-eating friends will love it, too.
Curry Shrimp Bites
Scrumptious Shrimp Curry Bites are not your everyday shrimp appetizer - and they're the perfect new finger food to serve at your next gathering.
Rum Pumpkin Tart
Rum Pumpkin Tart is lighter, fluffier and more flavorful than a traditional pumpkin pie.
Mashed Chive and Parsley Potatoes
Mashed Potatoes with Chives and Parsley are comfort food at its best.
Slow Cooker Mediterranean Meatball Ratatouille
A hearty, easy to prepare slow cooker dish that combines Italian sausage meatballs with Mediterranean flavors of eggplant, mushrooms, zucchini, tomato, onion, garlic and basil.