Amu's Recipes38 recipes
The cookbook of my favourite recipes
Apple Tomato Shorba
Since many days I had a wish to make Jain dishes and finally I got a chance to make it.
Carrot Puri
Carrot Puris serve as a good option for tea time snacks and can be given in kid's tiffin.
Broccoli Almond Soup
Broccoli -Almond Soup is a rich and creamy Soup with a wonderful flavor and hidden health benefits.
Bhopalyache Gharge
Bhopalyache Gharge or Pumpkin Sweet Bread is a traditional Maharashtrian Sweet that can be made from minimum ingredients available at home.
Street Tomato Chutney
This is one of the Chutneys that is served along with white chutney, green chutney and Street Idlis.
Grilled Tofu Salad
Such exotic Salads is not my Forte, however I tried exploring this healthy Salad recipe.
Nutty Orange & Spinach Salad
Not only the summers but also winters is the perfect time to experiment with salads.
Egyptian Carrot Soup (with Dukkah Spice)
Dukkah is an earthy and deeply flavoured Egyptian spice mix made with nuts and herbs.
Phodshichi Bhaaji - A wild monsoon vegetable Curry (फोडशीची भाजी)
During Monsoons, you can spot some unique wild vegetables like Kantoli, Bharangi, Taakla, Ghol, Tandulja, Phodshi etc.
Cauliflower Fritters
When I was travelling to Faridabad, I tasted Gobhi ke Pakore at a very popular food joint ‘Padam Pakorewale’.
Tomato Fritters (टोमॅटोची भजी)
As soon as Monsoons arrive, we start craving for some spicy and crunchy food items to munch on and Fritters also known as Bhaji, Bhajiya, Pa.