Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.
Punugulu is a crispy, deep-fried South Indian snack made from idli/dosa batter mixed with onions and spices.
Beetroot Vadam is a sun-dried Indian snack that combines the earthy sweetness of beetroot with rice flour and sago (javvarisi).
Go through the body cooling foods to beat the summer heat and stay refreshed.
This creamy grilled eggplant recipe combines tender, golden-brown eggplant slices with aromatic garlic, mint, and onions.
Ambot Tik is a tangy, spicy Goan fish curry that perfectly balances hot Kashmiri chilies with sour tamarind and vinegar.
Gushtaba is a rich, aromatic Kashmiri dish featuring tender lamb meatballs simmered in a creamy yogurt gravy.
This fresh take on egg salad combines perfectly boiled eggs with aromatic curry paste, cool yogurt, and crisp vegetables.
This homemade Rum and Raisin Ice Cream brings together plump, boozy raisins and smooth, creamy vanilla ice cream.
A rich, aromatic Indian curry featuring tender meatballs (koftas) made with minced meat, herbs, and spices, served in a flavorful gravy with lotus stems and potatoes.
This juicy leg of lamb recipe features a rich, spicy marinade packed with Indian flavors.
Goan Prawn Caldine is a creamy coconut-based curry from India's coastal state of Goa.
This creamy South Indian curry blends tangy yogurt with fresh tomatoes and coconut.
A luxurious North Indian dish featuring soft cheese dumplings in a rich, creamy tomato gravy.
Dive into the cuisine of Ladakh, where Tibetan roots meet Himalayan charm.