Awesome Cuisine

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Cooking recipes from "Awesome Cuisine" - page 292


Puli Inji

Puli Inji

Puli Inji or Injipuli is a tangy and spicy pickle made in Kerala during Onam festival.

Pineapple Pulissery

Pineapple Pulissery

Pineapple Mor Kulambu is a traditional Kerala dish made during Onam festival.

Coriander and Peanut Chutney

Coriander and Peanut Chutney

Coriander and Peanut Chutney is an easy to make chutney that goes well with any dish.

Ada Pradhaman

Ada Pradhaman

Ada Pradhaman is a rich and delicious Kerala style rice pudding usually prepared during Onam or Vishu.

Dabeli

Dabeli

Dabeli or Kutchi Dabeli is a very popular Gujarati street food snack.

Corn Bhel

Corn Bhel

Corn Bhel is a delicious North Indian street food snack

Vazhaipoo Vadai

Vazhaipoo Vadai

A tasty and delicious snack made with banana flower.

Karanji

Karanji

A sweet dish made from maida and filled with a coconut stuffing, popular during Ganesh Chathurthi and Diwali

Fried Kozhukattai

Fried Kozhukattai

A savoury variation of the popular Kozhukatta (Modak) made for Ganesh Chaturthi

Kashmiri Mutton Yakhni

Kashmiri Mutton Yakhni

An authentic Kashmiri dish, Kashmiri Mutton Yakhni is best served for lunch or dinner with jeera rice or pulao.

Chicken Fajitas

Chicken Fajitas

Fajitas are a perfect dinner meal for weeknights.

Vengaya Sambar

Vengaya Sambar

One of the most popular sambar varieties in every household and restaurants in Tamil Nadu.

Mutter Paneer

Mutter Paneer

Mutter Paneer is a delicious preparation made from fresh green peas and paneer cubes.

Shahi Paneer

Shahi Paneer

Shahi Paneer is considered to be a perfect dish for parties, marriages, and festivals.

Lamb Kofta

Lamb Kofta

Lamb Kofta is a dish prepared with a mixture of minced lamb and aromatic spices.

Poondu Rasam

Poondu Rasam

Like any other South Indian rasam, this rasam also can be prepared in a matter of minutes and proves to be a hit amongst both kids and adults.

Mysore Rasam

Mysore Rasam

Mysore Rasam is a light and flavourful like any other rasam but it is slightly thicker than your regular South Indian rasams.

Murgh Chakori

Murgh Chakori

The mixed combination of chicken and lamb gives it an ultimate flavor and adds a special taste to make it unique.

Paneer Manchurian

Paneer Manchurian

Perfect amalgamation of Indo-Chinese culinary.

Malai Kofta

Malai Kofta

The creamy and saucy koftas taste delicious and prove to be a splendid main course recipe for any special occasion or festival

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