Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.

Looking for inspiration for your birthday dinner menu? Check out these 10 delectable Indian dishes to impress your guests.

Get ready for a flavour explosion with this irresistible mushroom dish.

A hearty, flavorful Punjabi vegetable curry made with mustard greens, pumpkin, potatoes, and cauliflower infused with mustard seeds and coconut warmth.

Chicken Badshah is a rich and flavorful Indian dish that combines tender chicken in a creamy, coconut-based sauce infused with aromatic spices and crunchy cashews.

Chettinad Kozhi Kuzhambu is a popular Chettinad style sambar served with rice for lunch or dinner.

These crispy, golden pagodas are a flavour-packed snack made with protein-rich chickpeas, vibrant mint, and a touch of heat from green chillies.

This Indonesian-inspired chicken satay is bursting with garlic, soy sauce, lime leaves, and caramelized shallots flavours.

This creamy prawn curry is a flavour-packed delight combining succulent prawns with a rich, aromatic sauce.

Creamy Delight with a Hint of Amaretto: Indulge in the rich, creamy goodness of apricot and amaretto ice cream.

Delicious and Nutritious Mutton Soup: Enjoy a warm bowl of mutton soup packed with the goodness of mutton bones, vibrant spices, and fresh herbs, creating a wholesome and satisfying meal.

Discover the delightful flavours of Carrot Kofta Curry, a unique blend of spiced carrot dumplings served in a rich, creamy tomato-based gravy.

Experience the zest of the Mediterranean with this Mediterranean Grilled Quail Salad.

Tomato Sheer is a delicious South Indian dish featuring tomatoes cooked in a spiced coconut gravy.

Experience the authentic taste of South India with Nanjil Nattu Meen Kuzhambu.

This chocolate-spiced ginger cake perfectly combines dark chocolate and warming spices.

Kedgeree is a flavorful fusion of smoked haddock, aromatic basmati rice, and warm spices, topped with soft-boiled eggs and fresh parsley.