Sarson da Subzi
A hearty, flavorful Punjabi vegetable curry made with mustard greens, pumpkin, potatoes, and cauliflower infused with mustard seeds and coconut warmth.
Mustard Leaves Curry | Sarson ka Saag
Sarson ka saag (mustard leaves curry) is a very famous delicacy and is usually served with cornmeal bread (makke ki roti).
PALAK BABY CORN SUBZI
PALAK BABY CORN SUBZI I am very fond of palak which is what spinach is called in Hindi.
CORN KI SUBZI
CORN KI SUBZI Did you know that sweet corn, apart from its great taste that most people like, also has health benefits ? I love sweet co.
METHI PALAK PANEER SUBZI
METHI PALAK PANEER SUBZI Fresh greens like Spinach and Fenugreek Leaves are great for our diet as they are rich in iron.
PALAK CORN SUBZI
PALAK CORN SUBZI Amongst vegetarians in India, palak ( spinach) is popular in most households particularly since it is rich in iron and h.
CAPSICUM & PEANUT SUBZI
CAPSICUM & PEANUT SUBZI Capsicum is a versatile vegetable and I use it fairly often to make dishes as diverse as Capsicum Raita , Capsicu.
SUVA MOONG DAL SUBZI
SUVA MOONG DAL SUBZI There are many of us who are fond of Dill Leaves, which are called Suva Bhaji in Hindi, Shepu in Konkani and Marath.
DAHI PAPAD KI SUBZI
DAHI PAPAD KI SUBZI I had the pleasure of trying out what, for me, was a new, simple yet interesting dish from Rajasthan.
SPROUTED METHI SEEDS SUBZI
SPROUTED METHI SEEDS SUBZI From time to time I make dishes using fenugreek ("methi " in Hindi) leaves.
LOBIA SUVA BHAJI SUBZI
LOBIA SUVA BHAJI SUBZI This healthy dish of legume and greens was made as a Guest Post for my friend, Suchitra Kamath Bhat who has an int.
Paneer Kalimirch/Punjabi Paneer Subzi/Cottage Cheese in Black Pepper Gravy
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Green Peas, Potato & Puffed Lotus Seeds In Green Gravy/Aloo Matar Makhane Ki Subzi
A blog about Indian and International cuisine, with simple steps and catchy pictures.
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