Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.
A South Indian delight, Vazhaipoo Adai is a flavorful pancake made with banana flowers, rice, and lentils.
Experience the rich flavours of Kanchipuram Ghee Idli—a traditional South Indian delight.
Discover the charm of Karuveppilai Adai – a savoury pancake teeming with the fragrant allure of curry leaves—a delectable twist on traditional South Indian cuisine, perfect for any mealtime indulgence.
Savour the rich flavours of Andhra cuisine with Gongura Mamsam! This tantalizing mutton curry combines the tanginess of gongura leaves with aromatic spices, creating a symphony of tastes that will transport you to the heart of South India.
Experience the magic of Indian cuisine with Vegetable Pulao – a symphony of basmati rice, vibrant vegetables, and aromatic spices, all cooked to perfection.
Discover Christmas Dinner Ideas to spice up your holiday feast.
Explore mouthwatering quick Indian dinner recipes to make hectic weeknights a breeze.
Indulge in the vibrant world of Indian cuisine with Masala Khichdi, a one-pot meal combining rice, lentils, and a symphony of spices.
Savour the rich blend of tomatoes, spices, and lentils with Tomato Masala Sambar – a South Indian classic bursting with flavours.
Nei Kathirikai, a delightful South Indian side dish, features brinjals stuffed with a mouthwatering mixture of onions and spices, all cooked in aromatic ghee.
Prepare to indulge in the irresistible charm of Maida Gujiyas, a classic Indian dessert.
Dive into South Indian flavours with our Palak Masala Pongal, a delectable fusion of rice, lentils, and vibrant spinach.
Cashew Pista Roll is an exquisite Indian dessert perfect for celebrations or as a sweet gift.
Kai Murukku is a popular and traditional South Indian snack made during festivals and special occasions.
"Special Mixture – A Flavor Explosion in Every Bite! This recipe combines traditional Indian snacks like Ompodi, Kara Boondi, Ribbon Pakoda, Thenkuzhal, and Mullu Murukku with a compelling blend of spices and crunchy additions.