Christina's Cucina516 recipes
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Ada's Grattini all'Uovo (Grated Egg Pasta for Soup) and a List of My Relatives' Recipes
Ada's Grattini all'uovo is just a delicious Italian grated egg pasta which is used in soup.
Pizzelle (aka Ferratelle): Cookies, Cups, Cones and More with Strawberries and Cream
Pizzelle are a special Italian waffle cookie, for lack of a better description.
Blood Orange Ricotta Cookies
Blood orange ricotta cookies are soft and moist with a deliciate flavor of orange and a little sweet icing.
Simple Garlic & Butter Shrimp with Spaghetti (Shrimp Scampi)
Simple garlic and butter shrimp spaghetti is a super quick, weeknight meal that's fast food turned fancy! On the table in under 30 minutes!
Langham Afternoon Tea with Wedgwood and How to Make a Perfect Cup of (British) Tea
Langham Afternoon Tea with Wedgwood, Pasadena is a definite must when you're in Los Angeles.
Authentic Jamaican Jerk Chicken - A Recipe by Executive Chef Dwight Morris
If you're looking for the best, authentic jerk chicken recipe, you are officially finished googling! This is the recipe you're looking for.
Kumquat Liqueur (A Kumquat Version of Limoncello)
Kumquat liqueur is similar to limoncello, but based on kumquats instead of lemons.
How to Woo a Brit: Bake them Homemade Custard Creams (Custard Cookies)
Homemade Custard Creams are so much better than the store-bought variety.
Swiss Chard Stems with Provolone White Sauce and a Crunchy Breadcrumb Topping
This Swiss chard stems recipe will turn discards into the best side dish with a little white sauce, cheese and breadcrumbs!
Fettuccine with Mushroom and Ricotta Cream Sauce
Fettuccine with mushroom and ricotta cream sauce is a super quick and terrific pasta dish that you can easily add to your weeknight menu rotation
Rockets, Rotten Babysitting and Antonio's Amazing Italian Crab Cakes
Amazing Italian crab cakes made from a recipe from my 100% Italian brother will make the very best crab cakes that you'll ever have.
Passion Fruit and Lemon Meringue Tartlets from a Teatime in Paris
Passion Fruit & Lemon Meringue Tartlets are a quintessential Parisian pastry seen in so many patisseries! You can make them in your own kitchen, though, with the help of Jill from Mad About Macarons!
How to Eat a Sweet Pepper in a Very Unique Way: an Inside Out Pepper Salad
How to eat a garden pepper in a very unique way may be something you'll want to show your kids to encourage them to eat more vegetables.
Fresh Strawberry Lemon Drop Martini
A strawberry lemon drop martini is a sweet spin on the classic lemon drop cocktail.
Cinnamon French Toast with Orange Sauce
Cinnamon French Toast with Orange Sauce is a fabulous twist on French Toast.
Delia's Rhubarb Ice Cream (with a Crunchy Crumble)
Rhubarb ice cream is a wonderful way to use rhubarb, especially this recipe which includes a delightfully crunchy crumble!
Liege Waffles (Traditional Belgian Waffle Recipe) - a Day Trip to Bruges!
Authentic Liege waffles are made with dough and include heavenly bits of caramelized Belgian pearl sugar! Try them and be delighted!
Chocolate Chip Cookie Cake (When you're tired of CAKE!)
Tired of a boring old cake? Make a chocolate chip cookie cake! It's so easy to make and everyone loves them!
Carouge, Old Town Geneva, and a Recipe for Cheese and Bacon Crostini (Part 3)
A tour of Carouge and Old Town Geneva, including a recipe that was inspired by my lunch at a restaurant in Carouge, for cheese and bacon crostini.