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Orange cranberry sauce with Grand Marnier liqueur and fresh oranges makes it especially orangey! Perfect for Thanksgiving or any other time!
Individual apple galettes are so quick and easy to make, but look oh so impressive.
Strawberry tarts are a super simple, fresh fruit treat which are very popular in Scotland.
Coconut Tartlets, or Coconut and Raspberry Jam Tarts are a big thing in Scotland.
You just found the easiest rhubarb jam recipe, ever! Not only that, if you’re a rhubarb lover, this is the jam for you! There’s none of that pesky ginger to mask one of the best flavors in the world.
Homemade cherry pie filling, or most other fruit fillings are positively quick and so easy to make.
This is the best orange cream cheese frosting recipe you're going to find.
Almond and Orange Biscotti are a wonderful addition to the holiday baking season, but they can be made any time of year! Not too sweet, crunchy, and perfect with a cup of tea or coffee.
Scottish Drambuie Marmalade is a fantastic twist on plain Seville orange marmalade.
Here are 11 kumquat recipes for you to use those tiny citrus fruits that most people just don't know what to do with! From breakfast to cocktails, there's something everyone will enjoy.
Empire Biscuits are simply classic Scottish bakery fare.
Dried citrus zest is a perfect way to save citrus rind/peel.
If you’ve made my Sicilian Orange Cake, then you’ll know that these Kumquat Cupcakes are just as fabulous! Top with a glaze or icing.
Rhubarb Eton Mess is a super simple dessert that will make any rhubarb lover swoon, and hopefully convert a few others into rhubarb lovers!
Best muffin recipe, ever? Yes! I dare you to find a better muffin recipe that tastes as good, is as light and fluffy, and as healthy as these muffins!
Gluten free tea bread tastes marvelous, also known as Bara Brith.
Poached pears in wine is one of the most elegant and delicious desserts you can serve.
This is the easiest rhubarb crumble recipe you'll find.