Cooking with Yiddishe mama

Cooking with Yiddishe mama103 recipes

На кухне с еврейской мамой

All recipes from "Cheese"


High Protein Healthy Cheese Spread (Leftover recipe)

High Protein Healthy Cheese Spread (Leftover recipe)

Yield about 1 cup 3/4 cup (about 170 gram) cottage cheese 1/2 cup (50 gram) processed cheese, swiss or cheddar cheese 2 tablespoons butte.

Rolled Cottage Cheese Flatbread with Mushroom Filling (Passover Friendly)

Rolled Cottage Cheese Flatbread with Mushroom Filling (Passover Friendly)

Yield 2 medium servings or 1 large one 1 cup cottage cheese 2 eggs 1 tablespoon chopped cilantro (optional) 1/4 teaspoon powdered garli.

Avocado Bread (Passover Friendly)

Avocado Bread (Passover Friendly)

Yields 4 pieces of bread 4 & 1/2-inch each.

Homemade Butter Cheese

Homemade Butter Cheese

Yields about 1 & 1/3 cups 8 cups milk (about 2 liters), room temperature 2 teaspoons salt 3 tablespoons wine vinegar 6 tablespoons butte.

Quick Quesadillas with Cheesy Filling

Quick Quesadillas with Cheesy Filling

Yield 1 serving 1 sheet of lavash, 9 x 12-inch, cut in half 1 tablespoon butter for frying Filling 2/3 cup dry farmer's cheese (tvorog).

Date and Almond Butter Rugelach

Date and Almond Butter Rugelach

Makes 48 cookies Dough 16 tablespoons (2 sticks; 226 grams) butter, at room temperature 1 cup (225 grams) full-fat cottage cheese, at ro.

Wilted Cabbage Salad with Cream Cheese Dressing

Wilted Cabbage Salad with Cream Cheese Dressing

Yields 2 large servings 1/2 medium size green cabbage, thinly sliced 1 tablespoon vegetable oil 1/2 medium size red onion, chopped finely 1.

Crostini with Roasted Tomatoes

Crostini with Roasted Tomatoes

Yields 2 medium pieces of bread (Serves 1) 3 tablespoons mayonaise 2 teaspoons parmesan cheese, thinly grated 1 tablespoon vegetable oil 2 m.

Broccoli Cheese Fritters

Broccoli Cheese Fritters

Yields 2 serving (4-5 fritters per serving) 7-8 oz.

Pasta With Blue Cheese and Walnuts (Lazy pasta from Leftovers)

Pasta With Blue Cheese and Walnuts (Lazy pasta from Leftovers)

Servings: 4 12 ounces fresh or dry pasta, cooked in advanced 3 tablespoons unsalted butter 1/2 cup (2 ounces) walnuts 6 ounces arugula leave.

Rolled Breakfast Tortilla

Rolled Breakfast Tortilla

Yield 1 serving 1/2 tablespoon butter 1 large egg 1 7-8-inch tortilla 2 tablespoons mozzarella cheese, thinly shredded several strands saue.

Fudge-Filled Dessert Strips

Fudge-Filled Dessert Strips

Yields about 2 dozen medium size strips 1 cup butter, softened 1 package (8 ounces) cream cheese, softened 2 cups all-purpose flour (I use.

Roasted Butternut Squash Pate with Cheese

Roasted Butternut Squash Pate with Cheese

 Yields about 1 & 1/4 cups pate About 1 pound fresh butternut squash, halved 1 tablespoon olive oil Some ground black pepper & salt for spri.

Baked Eggplant Pate

Baked Eggplant Pate

Servings 8 1 lb.

Puff pastry sticks

Puff pastry sticks

Puff pastry sticks 1 (17 1/4 oz.

Summer rhubarb cake

Summer rhubarb cake

Summer rhubarb cake 3 cups of farmer's cheese (dry), 3 eggs, 2 cups sugar, 3 cups of all-purpose flour, 1 teaspoon baking soda deluted i.

Ricotta Pancakes with prunes.

Ricotta Pancakes with prunes.

1 cup all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon salt, 1 cup ricotta cheese, 3/4 cup buttermilk, 1.

Dilly cottage cheese Bread

Dilly cottage cheese Bread

Dilly cottage cheese Bread.

Avocado Cheese Omelet

Avocado Cheese Omelet

Avocado Cheese Omelet for 2 portions 2 tablespoons olive oil, 1 medium size head white onion, 1 avocado, 4 eggs, 2 tablespoon milk, 1/2 .

Farmer's cheese cake

Farmer's cheese cake

Farmer's cheese cake 250 gr all-purpose flour, 250 gr farmer cheese, 170gr sugar, 100gr butter or margarine, 50 gr corn starch (powder), 4.

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