Easy Indian Cookbook406 recipes
Easy Indian recipes that can be made under 30 minutes. Healthy and wholesome meals loved by the entire family.
Ragi Idli (Nachni Idli and Dosa)
Experience a healthy and nutritious twist on the traditional idli with ragi idli.
Sourdough Charcoal Bread
Presenting sourdough charcoal bread, a delightful creation that blends the slight tang of sourdough with the earthy notes of activated charcoal.
How to Stretch and Fold Sourdough
The stretch and fold technique is a crucial technique used in sourdough bread baking.
How many cups in a quart? Understanding Measurements
Understanding the conversion between cups and quarts is essential for anyone who loves to cook or bake whether you are a beginner or expert.
Easy Sourdough Bread
This is your ultimate guide to baking the perfect loaf of sourdough bread! This comprehensive guide is designed to provide you with everything you need to know to create a delicious and impressive artisan sourdough bread, from start to finish.
Chicken Masala
Chicken masala is a quintessential Indian dish that is loved for its simplicity and delicious flavor.
How to store green beans
Green beans are a versatile and popular vegetable that can be used in a variety of dishes, from salads and side dishes to stir-fries and casseroles.
Atta Sourdough Starter
Making a sourdough atta starter is a fun and rewarding project for any home baker.
Sourdough Granola
Indulge in a delicious and healthy breakfast with this long-fermented sourdough granola, the perfect alternative to traditional granola.
Ladi Pav / Pav Bread (Eggess Dinner Rolls)
Ladi pav, also known as pav buns or pav bread, are fluffy and soft eggless dinner rolls that are a staple of Indian cuisine, particularly in the streets of Mumbai.
How to make sourdough starter
Learn how to make your own sourdough starter from scratch with this detailed recipe.
Feeding and Maintaining a sourdough starter
Learn everything about feeding and maintaining a sourdough starter in this detailed article and tips for it to stay healthy.
Kala Chana Curry (Black Chickpea Curry)
Enjoy the mouthwatering flavors of delicious kala chana curry with this easy recipe.
How to store green chili peppers
Welcome to the ultimate guide on green chili peppers! If you're a fan of the vibrant heat and flavor of this beautiful ingredient, you're in the right place.
Singhara Atta Mathri (Air Fryer)
Crunchy and crispy singhara atta mathri is a perfect snack that can be enjoyed not just during Navratri vrat or fasting periods, but also as a delicious teatime snack.
How many tablespoons are in a cup?
Whether you're a seasoned home cook or a novice in the kitchen, understanding how many tablespoons are in a cup is important.
How to make coriander powder (ground coriander)
If you're looking to add a burst of flavor and aroma to your meals, then homemade coriander powder is the way to go! Ground coriander, or dhaniya powder as it is commonly known, is an essential ingredient in Indian cuisine, providing a distinct flavor.
Instant Pot Saffron Rice
Fragrant and aromatic saffron rice is a delicious change from plain white rice.
Eggless Mango Cake with Mango Glaze
Indulge in the tropical flavors of juicy mangoes with this delicious and easy-to-make eggless mango cake with mango glaze.
Bakery-Style Potato Buns
Indulge in a scrumptious snack that is ideal for tea-time or any time of day with these bakery-style palya buns.