Tasty food blog featuring easy Greek and Mediterranean-inspired recipes.
Feta cheese is truly a Greek treasure and a staple ingredient in our traditional cuisine.
The nut obsession in my family runs deep! I never knew how far the love for pistachios would go until much to my surprise, it started showing up on our grocery list every week.
Greece is known for its tasty vegetables and beetroots are no exception.
It’s been a while since I started my quest to find the best pizza dough, and while I’m still searching, I have something that tastes very similar and everyone loves it almost as much as pizza! My family has always had a soft spot for pizza.
What’s a Greek carrot cake, I hear you ask? Well, for me, all things Greek use Greek yoghurt wherever possible! So yes, this is a carrot cake without cream cheese -I substitute in that tart, rich tang of Greek yoghurt instead, to make for a slightly.
Sometimes indulgence is the only way forward, and this carb fest is a real treat! Makaronopita, or Greek pasta pie, uses indulgent pastry, pasta, evaporated milk and feta cheese to ensure no stone is left unturned on your journey to the ultimate in comfort.
As you may know by now, I’m a veggie - but the rest of my family aren’t! Although they’re happy to eat tasty veggie meals a lot of the time, they sometimes ask for meat.
These spinach and feta galettes are a mouthwatering veggie breakfast, or lunch, to satisfy and satiate.
What is Roquefort sauce? It’s simply a savoury, cheesy sauce made from Roquefort cheese.
Cheese croquettes are a very common meze, and are found in most tavernas in Greece - especially in the islands, like Rhodes, where I am from! Homemade cheese croquettes are just amazing, though - they’re well worth making at home and not just saving.
This ham and cheese pie is a homemade version of something you often find in Greek bakeries and pastry shops.
I like to make a good old spinach pie, a Spanakopita, but this mixes up that old favourite into something new.
These mini cheese pies are so tasty, and so handy! The ideal snack for packed lunches, picnics and birthdays, they are simple to make and everyone seems to love them.
Sometimes we all need an evening in front of the TV; a sofa night watching a film is sometimes the only remedy for a hard week! Whether it’s just me and my husband or the whole family snuggled up, this pull-apart garlic bread recipe is a frequently-requested.
You’ve heard of red velvet cake, now try fooodlove’s red velvet chocolate chip cookies! Don’t you hate it when you buy a bag of cookies and they snap like a biscuit?! For me, a cookie has to be squidgy and bendy; crisp on the surface but gooey inside.