Tasty food blog featuring easy Greek and Mediterranean-inspired recipes.
Did I make these turkey & cheese toast rolls up? I’m not sure! All I can tell you is that this is a classic party snack in our household, wheeled out for every birthday party.
You probably know feta - a traditional Greek brined cheese made from sheep (or sheep plus goats’) milk, and aged in brine.
Giouvetsi is a Greek recipe that really takes me back and makes me nostalgic for my Greek childhood! It is simple - traditionally, a meat dish (chicken, lamb or beef) cooked with pasta (often ‘kritharaki’ - orzo - as here) in a tomato sauce.