Cooking recipes from "Fox Valley Foodie" - page 3

Deliciously tangy pickled Brussels sprouts are a tantalizing treat flavored with vinegar, herbs, and seasonings.

This incredibly easy fruit dip with Cool Whip is made with two simple ingredients, and is perfect for serving with your favorite fresh fruit!

This easy sausage queso dip comes together in minutes with simple ingredients like real cheese, boldly flavored sausage, and tomatoes.

Authentically known as hackbraten, German meatloaf is easy to make and sure to be a hit at your dinner table.

Ground beef and cabbage is an inexpensive one-skillet meal that can easily be prepared with a few simple ingredients.

These decadent Juicy Lucy-style cheese-stuffed burgers are oozing with melted cheddar cheese in every mouthwatering bite.

Flavor-packed sausage stuffing balls are easy to make and are the perfect appetizer or side dish for any holiday meal.

This green beans with mushrooms recipe is the perfect side dish to serve with any family dinner or holiday meal.

Stuffing with bacon is loaded with parmesan cheese and fresh herbs, while the smoky flavor of bacon infuses every bite.

Chili nachos are a hearty game-day appetizer loaded with leftover chili, tortilla chips, and your favorite toppings.

This deliciously sweet and smoky pulled pork chili recipe can be made with leftover pulled pork or any fresh pork roast.

Mashed potato stuffing is a delicious side dish loaded with fluffy mashed potatoes, bread cubes, and fresh herbs.

You can make this exceptionally flavorful meatloaf with Ritz crackers and a handful of simple ingredients you may already have on hand.

Rye bread dip is a popular party appetizer that loads a creamy chipped beef and dill dip into an edible serving bowl.

This easy Cajun crab dip recipe is loaded with real crab, Cajun seasoning, and just enough heat to wake up your taste buds.

This easy sauerkraut casserole recipe is loaded with tangy kraut, tender egg noodles, and seared kielbasa under a melty layer of Swiss cheese.

Homemade scotcharoos are a deliciously sweet and chewy no-bake dessert bar that is popular throughout the Midwest.

Turkey gravy without drippings can be made in advance of any holiday feast with a few fresh herbs and a handful of simple ingredients.

This savory Salisbury steak with onion gravy recipe features tender seasoned beef patties simmered in an herb-infused brown gravy.

This tender meatloaf with stuffing cuts down on the prep work by using boxed stuffing and a handful of simple ingredients.

Fox Valley Foodie923 recipes