Discover wholesome, gluten free recipes that will appeal to ALL eaters at the table. These are professionally tested, easy-to-make dishes that anybody can master and that everybody will love.
These might just be the easiest waffles you’ll ever make!! The batter gets whipped up in minutes in a blender.
This spanakopita inspired spinach tart is easy to make and has an incredible flavor from a few secret ingredients.
This superpower simple green smoothie is ultra nourishing and delicious.
These bacon wrapped dates, also called devils on horseback, are the ULTIMATE party appetizer! Crispy, salty bacon surrounds sweet dates that are stuffed with creamy goat cheese and crunchy almonds.
These ultra tender and fluffy cranberry scones have a hint of warmth from cinnamon, a pop of brightness from cranberries and orange zest, and nutty crunch from walnuts.
If you’re looking for a crowd-pleasing but easy dessert that takes less than 20 minutes of prep, then this gluten free pear crumble is for you! Warm cinnamon and ginger spiced pears are topped with a buttery oat and walnut nut topping for a soul satisfying.
This irresistible salad features juicy pears, salty gorgonzola (or blue cheese), crunchy fennel, peppery arugula, sweet dried cherries and nutty walnuts.
Anybody can master this beautiful apple galette recipe! With a buttery, flaky crust and a cinnamon spiced apple filling it’s a stunning dessert for any occasion (and it can be made gluten free, but nobody will know!).
This luscious gluten free peach crisp features warm and juicy spiced peaches with a crunchy pecan and oat topping.
Made with fresh strawberries, vanilla and a touch of cinnamon and cardamom, this simple strawberry galette is a serious showstopper.
These blueberry almond scones are ultra moist with an irresistible almond flavor.
This lightly sweetened cake is rich and moist.
Adapted from Build-a-Bowl, by Nicki Sizemore (Storey Publishing, 2018).
This easy fig and walnut chutney is fragrant with port, cinnamon, star anise, orange zest and maple syrup.
If you’re in need of a super easy but impressive appetizer (or dinner!), these customizable, crowd-pleasing, creamy whipped ricotta crostini are a lifesaver! You’ll want to use good quality fresh whole milk ricotta, which should taste creamy and sweet.
These mini pavlovas with dark chocolate feature a crispy meringue shell with a slightly chewy center that’s pocketed with dark chocolate.
This is the ultimate cranberry sauce, with a balanced sweet-tart flavor and lush texture.
This irresistible apple skillet cobbler gets assembled and baked in a cast iron skillet! It features tender almond shortcakes on top and caramelized, jammy apples on bottom.
These smoothie bowls are packed with good-for-you ingredients, but you’d never know it! You can drink the smoothie in a glass, or serve it in a bowl with a spoon (yes, please!).
This healthy, high protein smoothie ditches chalky protein powders for cottage cheese! The cottage cheese provides an unbelievably creamy texture that tastes like a milkshake.