From Scratch Fast60 recipes
Discover wholesome, gluten free recipes that will appeal to ALL eaters at the table. These are professionally tested, easy-to-make dishes that anybody can master and that everybody will love.
Avocado Chicken Salad
You won’t miss the mayo in this creamy avocado chicken salad! With ripe California Avocados, sweet bell pepper, fresh lime, jalapeño and cilantro, it’s a southwest-inspired chicken salad that’s awesome on sandwiches, in wraps, over greens and even with.
Gochujang Grilled Pork Tenderloin Salad with Snap Peas and Peanuts
Gochujang is a Korean chili paste that’s spicy, garlicky, slightly sweet and pungent (in a good way).
Grilled Chicken Paillard with Arugula, Fennel & Potato Salad
This grilled chicken paillard is light and refreshing, but incredibly dynamic.
Chicken Paillard with Fingerling Potato Salad & Goat Cheese
In this healthy chicken paillard recipe, pounded chicken breasts are topped with a buttery fingerling potato salad featuring fresh greens, kalamata olives and creamy goat cheese.
No-Bake Vegan Chocolate Pudding Tart (Gluten Free, Naturally Sweetened)
This easy, no-bake vegan chocolate tart has a rich and creamy chocolate pudding center and a press-in date and pecan crust.
Easy Creamy Slow Cooker Lentil Soup with Coconut & Kale (Vegan)
This slow cooker lentil kale soup is comfort food at its best.
Cilantro Yogurt Sauce
This versatile sauce is creamy and bright, with a touch of heat from jalapeño and brightness from lime and cilantro.
Harvest Pear & Gorgonzola Salad
This irresistible salad features juicy pears, salty gorgonzola (or blue cheese), crunchy fennel, peppery arugula, sweet dried cherries and nutty walnuts.
Easy Lemon Garlic Roasted Chicken
This is the ULTIMATE roast chicken dinner! Chicken pieces are baked until golden and crispy in a vibrant lemon marinade that does double duty as a sauce.
Healthy Tuna Pasta Salad (Gluten Free Option)
This healthy tuna pasta salad is the ultimate make-ahead weeknight dinner, and it’s also perfect for picnics! The salad features juicy tomatoes, fresh spinach, kalamata olives and nutty pine nuts, with a vibrant Dijon dill dressing.
Vietnamese Rice Noodle Salad
This cold rice noodle salad, brimming with crunchy cucumbers, yellow squash, peanuts, chiles and a slew of basil and mint, is light and refreshing—perfect for sultry summer evenings.
Cold Peanut Noodle Salad with Cucumbers, Spinach & Mint (Gluten Free, Vegan)
This is the ULTIMATE cold peanut noodle salad, made with a creamy Thai peanut sauce and a slew of veggies.
Easy Spicy Salmon Sushi Burritos or Rolls
Reminiscent of our favorite spicy salmon rolls, these portable sushi burritos (or you can serve them as rolls) can be made ahead and don’t require a sushi mat! A ginger- and sriracha-spiked salmon salad gets rolled in nori with sushi rice, cucumber and.
Paleo Salmon Cakes with Spicy Mayonnaise
These easy, flavor-packed paleo salmon cakes come together quickly using canned salmon and pantry staples! They’re a healthy and delicious lunch or dinner.
Easy Vegetable Potage Soup with Cheesy Baguettes
Healthy, simple and utterly satisfying, this creamy vegetable potage (i.
Butternut Squash Salad with Apples, Goat Cheese & Grains
Adapted from Build-a-Bowl, by Nicki Sizemore (Storey Publishing, 2018).
Jalapeño Cheddar Cornbread Muffins
Adapted from Fresh Flavors for the Slow Cooker: Reinvent The Slow Cooked Meal, by Nicki Sizemore (Storey Publishing, 2019).
Mexican White Bean Chicken Soup (Slow Cooker or Stovetop!)
This is an ultra nourishing soup that’s always a crowd pleaser (my kids LOVE it!).
Healthy Sweet Potato Soup
This rich, savory and nutritious soup is the perfect dish to curl up with on a chilly night.
Healthy Grilled Panzanella Salad (gluten-free friendly!)
This grilled panzanella salad incorporates a bounty of summer vegetables into one of the BEST SALADS EVER.