Gluten-Free Vegan Recipes that Promotes Healthier Living Through Healthier Eating
Enjoy this delicious Teriyaki Soy Curls with Pineapple and Bell Pepper, in which seasoned Soy Curls are smothered in a flavorful sauce with a tropical twist!
This delicious Peanut Noodles with Tofu recipe tastes so amazing with just simple ingredients and it even tastes better than any take out! Prepare this easy Asian noodle for your friends and family, eat right away or serve as a cold noodle salad.
Enjoy this delicious and light and amazing Quinoa Salad With Artichokes, and lots of yummy vegetables.
Vegan Jackfruit Stew bursting with flavors, a perfect comfort stew that tastes amazing! Jackfruit cooked with herbs and spices with carrots, onion, garlic, bell pepper, and celery.
Spruce up your holiday menu with this delicious Mashed Potatoes with Caramelized Onion or better yet enjoy it year-round as the perfect side dish.
Tofu is marinated, then skewered and baked (traditionally grilled), and served with a flavorful peanut sauce.
My favorite toast is Avocado Toast with Tomatoes, it is so delicious you should give it a try! Creamy avocado and hummus spread on toast and top with cherry tomatoes.
If you are looking for a quick, easy, and extremely tasteful way to prepare squash, then you need to try this air fryer squash recipe! It is by far one of the best ways to cook squash and requires very little prep time.
These Gluten-Free Vegan Carrot Cake Pancakes loaded with carrots make breakfast fun.
If you are looking for the perfect Strawberry Breakfast Cake, look no further, because this recipe is for you! It is not only healthy, but it is so delicious.
Amazing Jamaican bammy made from scratch is so easy to prepare, grated cassava is shaped into a disc, and cooked in a skillet, soaked in coconut milk for a moist flatbread that is crisp on the outside.
Frozen corn is a great asset to many cooks; even if the corn is not available or after fields have grown bare, you can still enjoy fresh-tasting corn.
Learn how to make arepas, delicious cornmeal pockets filled with favorite vegan dishes such as jackfruit carnitas, scrambled tofu, black beans, guacamole, fried plantains are an indulgent and hearty treat that can be served for breakfast, lunch or dinner.
Teriyaki noodles are a simple, humble, yet tasteful noodle dish you can make in no more than 15 minutes.
Every summer, when I first bite into a cucumber, the amount of minerals in it hydrates and refreshes me up.