Gluten-Free Vegan Recipes that Promotes Healthier Living Through Healthier Eating
Eggplant Chickpea Curry is vegan, gluten-free, rich, creamy, flavorsome, and very healthy.
This Jamaican sweet potato pudding recipe is a vegan spin on this popular dessert enjoyed in Jamaica and the Caribbean throughout the year.
These delicious Yellow Split Peas Fritters with Curry Sauce are so easy to prepare with a flavorful taste.
This 20-Minute Pasta with Asparagus, Bell Pepper and Tomatoes is so delicious, bursting with flavors, and it is so easy to prepare!
This Roasted Cauliflower In Spicy Marinara Sauce dish is quick and easy to make and comes out crazy delicious every time I make it.
Flavorful Citrus Tofu Kebabs are so easy to make, with marinated tofu, zucchini, colorful bell peppers, marinated with a tangy citrus sauce and baked until golden.
Vegan Southern Fried Cabbage is a flavorful meatless version of the Southern Classic dish.
Baked potatoes don't have to be boring! Try my delicious loaded vegan broccoli cheese baked potatoes, they are so yummy and kid friendly.
This Vegan, Gluten-Free Baked Falafel recipe is full of flavor and easy to make, with chickpeas, spinach, parsley, cilantro onion, garlic, cumin, paprika and gluten-free flour.
This delicious Creamy Vegan Alfredo With Vegetables is comfort food at its best.
This hearty Instant Pot Jamaican Stew Peas recipe is the perfect taste of the Island, with delicious kidney peas cooked in coconut milk, thyme, allspice and topped with dumplings.
Yellow Squash Corn Saute is a simple, flavorful, and delectable summer dish.
Let's create a delicious and easy vegan pasta dish using cooked pasta, red and green cabbage, and spinach.
Prepare to tantalize your taste buds with a delicious Indian-inspired snack: lentil and spinach bhajis! To make these flavorful cakes, combine soaked lentils with spices, add onions and spinach, and then fry or air fry them to perfection.
Mixed Vegetable Masala Curry" combines colorful vegetables with aromatic spices to create a rich and creamy curry.
The Eggplant and Tomato Brown Rice Pulao is a flavorful and nutritious dish that combines brown rice with vegetables and spices.
Gen Tso's Chicken is a well-known Chinese-American dish people have loved for decades.
This savory, spicy chutney pairs well with Indian cuisine or is used as a dip for crackers.
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