Adventures Feeding the Soul
Huevos rancheros is a keto and gluten free version using a fathead dough incorporating jalapeños, layered with chili and topped off with your favorite style of eggs.
Chopped pancetta, sun-dried tomatoes, mascarpone cheese, grated parmesan cheese and chicken make this zoodle recipe one that your sweetheart will love.
Jalapeno poppers are a great appetizer, made with cream cheese and smoky bacon.
French onion soup is a classic soup recipe with a rich beef broth, caramelized onions, a layer of cheest bread and finished off with melty cheese.
A healthy thick beef chili that is packed with fresh ground beef and lots of vegetables.
Mashed cauliflower, smoky bacon, assorted cheeses and fresh spring onions give this casserole dish a permanent seat at your holiday dinner table.
Keto mushroom poppers are made with cream cheese, parmesan, jalapeno and bacon.
Keto scones with smoky bacon, sharp cheddar cheese and fresh chives.
Chicken curry salad is loaded with crisp celery, tart apples, sweet raisins, and finished with a yummy honey sauce.
Low carb lasagna is layered with cheese pasta, a thick meat sauce, ricotta cheese and finished with mozzarella and grated parmesan cheese.
A comforting cottage pie filled with a rich meat sauce, and topped with creamy whipped cauliflower.
Crisp pea salad with crunchy sweet bell peppers, succulent bacon, and fresh radish for a little heat.
Spaghetti squash layered with rich meat sauce, a cheesy cream filling and finished with more cheese!