Cooking is an Art, so experiment and learn it by doing.
If India has to choose a national sweet dish, the most likely nominee should be the LADOO.
Sadhya is a banquet of vegetarian dishes and payasam’s, traditionally served on a banana leaf in Kerala , India .
Ingredients: 4 cups Full fat milk ¾ cup Sugar (as required) ½ cup Corn starch mixed wit.
Karimeen is also known as 'Pearl spot fish' and is a delicacy that tops menus at many Kerala restaurants and backwater boathouses.
At whole meal breakfast filled with carbs, proteins, vitamins and fat.
Tapioca Stir fry Ingredients: 2 cups Tapioca (Kappa), cleaned and cut into big cubed 1/4 tsp .
Ingredients 350 gm Desiccated Coconut 1 tin (400g) Sweetened Condensed Milk 1 small .
Kerala traditional fish curry is prepared in clay pot or earthen pot called as “Manchatti”.
Pancakes Pancakes made in a variety of ways to make it healthy by adding oats, buckwheat, wheat flour, fruits, etc.
Ingredients: Step 1 1 ½ cups All Purpose flour 1/2 cup semolina (optional) 1/2 cup wheat flour (optional) 1 tbsp Dried Fen.
Terrines is a cold preparation put together in advance of serving or a type of container.
Smart party nibbles to gobble down Forget sophisticated finger food that requires hours of rolling, baking and frying and go for simpli.
WHY ARE KIDS OBESE? IS BURGER A JUNK FOOD? You have got to try this Veggie Burger recipe! This veggie burger is easy to make .
Drumstick leaves in yogurt gravy / Moringa ila moru curry I am very fond of drumstick leaves right from my childhood, cooked in an.
Au gratin is one of many fancy-sounding French culinary terms to enter English during the 19th century.
Enchiladas is Mexican street food, and is simply corn tortillas dipped in chili sauce and eaten without fillings.