Recipes, creative cooking ideas and food photography from the author of the Taste of Tucson and Sprinkles! Cookbooks
Made this low-carb bread replacement (often called "Oopsie Bread") out of eggs and cream cheese from a recipe I've seen all over the internet.
Chunky vegetables and feta tossed in a light lemon anchovy vinaigrette.
The Wedge salad is one of these very classic, simple recipes that's accessible to everyone.
These easy candied apples are a healthy, sweet treat that are fun for kids to make.
The fun thing about pizza is that I can throw a bunch of seemingly unrelated items together and make something new.
I LOVE Brussels sprouts!! And Brussels sprouts and bacon compliment each other so perfectly that this may be my favorite food of all time.
My choice for snack of the day is a crunchy Sonoran style Mexican and Jewish deli mashup.
I think it's interesting how similar variations of dishes develop in different parts of the world.
October 1st: I want to eat warm hearty meals in Autumn colors.
Saying that I don't eat a lot of sweets is perhaps not the best way to start a post about dessert.
This recipe is the result of an early morning haze wherein I emptied random things from the refrigerator into a pan in a blurry attempt to make breakfast.
These shrimp go great with a glass of wine and a conversation.
Cincinnati chili does not exist in Arizona, except for in a suspicious canned variety, so I went on quest and figured out how to cook it myself.
Recipe for chicken simmered in salsa, then shredded and served in lettuce leaf tacos, Sonoran style and protein style.
I wanted a more creamy, cheesy white clam sauce than the traditional version so I came up with this recipe.
The base for gaeng kua is a red curry paste made without the roasted cumin, coriander, and other spices ground into the standard red curry paste.
I call this Arizona Cowboy Caviar because I'm in Arizona and it's similar to Texas Caviar made with black eyed peas and the lentils do resemble fish eggs.
Growing up, in my family we liked our salmon smoked.