Inspiring friendly recipes and thoughts
Late May Bank Holiday Monday is the perfect day for barbecues and nothing fits a barbecue better than a delicious veggie burger.
I think it’s time for a lovely, pretty, frivolous recipe – sometimes nothing fits the bill more than a bit of colourful magic and sparkles! I’m thinking of glitter, sprinkles, rai…
Well, Hello June! I think it’s time to get light, fresh and summery! Everyone in this house loves cheesecakes and they’re probably my most asked for pudding.
Meatballs on spaghetti are a perennially popular dish – children always seem to wolf them down.
Sometimes something more than toast and cereal is needed for breakfast, sometimes it needs to be something a little more fancy, indulgent and desirable.
Egg-free soufflé you say? Impossible! How on earth could you make a soufflé without any eggs? It’s another one of those dishes that seems out of reach.
I don’t know about you, but for us June and early July heralds peak picnic and barbecue season.
I’m always looking for exciting new breakfast options, and if they can be made in a flash then all the better! Our go to treat breakfast is pancakes, but variety is the spice of life and some…
I’ve had this idea of turning Classic Bahn Mi baguette filling flavours into a salad for quite a while, and now the weather has turned super hot (albeit briefly!) it’s the perfec…
Whilst you can’t beat chocolate mousse, there’s something so light and refreshing about lemon mousse that makes me crave this cloudy zesty dessert every now and then.
While dairy-free chocolate bars have improved enormously in the last few years thanks to brands like Moo Free and supermarket own brands, they’re still not especially exciting or child…
One of the few joys of the summer holidays drawing to an end and Autumn approaching is the return of the Great British Bake Off.
With the Great British Bake Off in full swing, I’m determined to bake along and prove nearly everything can be made friendly, delicious and beautiful.
I’m always astounded by my girls that they have never made a fuss, never whined and whinged about having food allergies.
Is there any more delicious and tempting combination than chocolate and salted caramel? The flecks of saltiness in sticky sweet caramel paired with irresistible chocolate is a match made in heaven.
There’s something very appealing with the coming of Autumn and a turn from bright sunny Mediterranean flavours (generally my preference) to a more Scandinavian cosy vibe.
Millionaires shortbread, or chocolate covered caramel shortbread – is it a thing all round the world? Here in the U.
Ever heard of a Parkin? Well you probably have in the UK, and most certainly if you’re from Yorkshire.