Inspiring friendly recipes and thoughts
The Great British Bake Off is back on TV – yippee! It’s such great light-hearted escapism, perfect after a long day at work.
This recipe is the result of a total experiment involving an ignored jar of Lotus caramelised Biscoff spread that was sitting in the larder, looking all lonely and sorry for itself.
I think there is a perception that Mexican food is on the whole quite humble and not refined.
I saw a pin of an Oreo cheesecake on Pinterest and felt inspired to make my own version – there was something so appealing about the contrasting creamy white cheesecake mix sandwiched between…
I was out for supper with some friends and one of them had fish cakes with tartar sauce -they looked so appealing with their crispy outer, soft centre and zippy sauce.
I make a lot of cakes but I often give them away and rarely hanker after them myself.
I think it’s going to be a bumper blackberry year – the bushes are already bowing down with the little back gems.
This recipe is really magic, just four simple ingredients and you end up with the most delicious, decadent chocolate mousse cake.
One of the few joys of the summer holidays drawing to an end and Autumn approaching is the return of the Great British Bake Off.
Now, obviously you can’t make a really authentic cheesecake if you don’t eat dairy – you do need plenty of cream cheese after all! I’ve made plenty with soya cream cheese wh…
My girls have often asked to try cake pops but I always presumed they were difficult to make – surely an orb of sponge is fairly tricky with no gadgety cake pop maker? As it happens, cake pop…
I’ve realised that although I make multiple versions of this cake every year, I’ve never posted it as a recipe.
Christmas isn’t Christmas without a cake, right? But a Christmas cake that is free-from eggs, milk and nuts is almost impossible to buy.
Have you ever had an an American style coffee cake? Not a coffee flavoured cake which were so popular in the U.
Are you a baked or unbaked cheesecake fan? I definitely prefer unbaked one but they seem almost distinct desserts to me, more like siblings than twins.
I’m very fond of Welsh Cakes, I think they’re under-appreciated and overlooked in the world of teatime treats, unless you’re in Wales that is! They’re basically a little gri…