Lucy's Friendly Foods164 recipes
Inspiring friendly recipes and thoughts
Linguine with beetballs
I’ve been seeing vegetarian meatballs on Pinterest and the web for quite some time, and have become rather intrigued by the concept.
Strawberry Ripple Egg-free Meringues
I haven’t rolled out my egg-free meringue recipe for quite a while, but having seen a bag of beautiful blackcurrant meringues in the Ottolenghi window display the other day, I thought I’…
Homemade Egg-free Gnocchi
Like most families, we eat a lot of pasta, so I decided to mix things up a bit with some home-made gnocchi.
Chocolate-glazed ‘Krispy Kreme’ style vegan Doughnuts
This is nothing more than a naughty, unnecessary indulgence – but hey, why shouldn’t those who avoid dairy, eggs and nuts get to shamelessly indulge from time to time? Or more often tha…
Squash Ravioli with Sage Oil and Pine Nuts
Since making egg-free fresh pasta works so well, why not tackle stuffed pasta? Over the past year I have searched everywhere for dairy-free filling inspiration; books, magazines and the web, but th…
Super Luscious Chocolate Tart
I’m always searching for new and interesting dairy and egg free puddings (I seem to say this a lot, but puddings are a real problem if you don’t eat eggs and dairy but want something ot…
Gingerbread Pancakes
It’s coming up to Shrove Tuesday, and therefore time for the obligatory pancake recipe.
Egg-free Crêpes for Pancake Day
Pancakes are a regular feature in our household – they make such a special breakfast for the weekend, and we have them without fail every Sunday.
Pea Croquettes with Spicy tomato relish
I was watching Michel Roux on the BBC Food and Drink programme the other week and he made some chicken croquettes with a tomato relish – they sounded like just the kind of dish I could do som…
Lemon Scented White Chocolate Truffles
I had intended to make these truffles to stand in as the little chocolate eggs found on chocolate cornflake nests for the girls to take in for their classes as an Easter treat.
Italian flavoured polenta burgers
You can’t beat a tasty veggie burger, far superior to any meat offering (well I would say that wouldn’t I!!).
Broccoli Fritters
Fritters are such a useful recipe, an easy, tasty and filling meal that can be whipped up in seconds.
Classic Victoria Sponge Cake (without the eggs or dairy)
The Great British Bake Off is back on TV – yippee! It’s such great light-hearted escapism, perfect after a long day at work.
Egg-free Yorkshire Puddings
Yorkshire puddings are surely an iconic feature of the British menu and the ideal way to pep up a roast dinner for the long suffering ‘you can just have the veg’ vegetarian.
Egg-Free Herby Savoury French Toast
I really really wanted to find another addition to our limited breakfast repertoire.
Brioche Burger Buns
Brioche burger buns seem to be all the rage, with their impossibly glossy tops, rich soft crumb and sweet taste.
Egg-free choux buns
It’s been a very, very long journey for me to find any recipe that even approximates choux.
Coronation chickpeas
Coronation chicken is such a ubiquitous buffet dish and sandwich filling in the UK, and its something I had yet to replicate as a vegetarian.
More Adventures in Egg-free Meringue
Have you heard of chickpea meringue? If you haven’t, where have you been? Well, probably anywhere but the vegan online forums where chickpea meringue has taken over the world in 2015! It hasn…