Neha's Blog
Seviyan Kheer | Sheer Khurma | Flavoured Vermicelli Pudding is a traditional dessert cooked with local very fine vermicelli, milk and generous amounts of nuts and raisins to celebrate the festive spirit
Rajasthani Gatte ki Kadhi Category: Main Dish Prep time: 10 mins Cooking Time:25 mins Total Time: 35 mins Servings:4 Rajashtani Jeeman (feast) is
South Indian Curd rice recipe | Spicy Seasoned Curd Rice Recipe |How to make curd rice | Thayir sadam Prep time: 10 mins Cooking Time: 20 mins Total
Tandoori Chicken Drumsticks (Tangdi Kebab) Course: Main Cuisine: Indian Prep time: 15 mins Cooking Time: 60 mins Total Time: 1 hr 15 mins plus
Exotic Modak Prep time: 45 mins Cooking Time: 10 mins Total Time:55 mins Servings:20 modaks Modak is an Indian sweet generally ma
Dahi Vada are soft lentil dumplings made from lentils such as urad dal with a bit of moong dal.
Besan ki Sindhi Kadhi is a sautéed gram flour curry that is simmered along with assorted vegetables, herbs and spices.
Schezwan Paneer Paratha is whole-wheat flatbread stuffed with Indian cottage cheese.
Vegetable Boondi Raita is seasoned yoghurt with herbs and vegetables.
Sabudana kheer is a luscious pudding made by boiling milk, with sago and sugar .
Dates / Khajoor and Nuts Modak is an integral sweet offered as 'Prasad' or Naivedyam to Lord Ganesha during Ganesh Chahurthi.