The home of delicious plant-based/vegan and gluten-free recipes! We hope to provide inspiration to try gluten-free, meat-free, egg-free, dairy-free, and mostly oil-free recipes
We all have those days when we just need a little pick-me-up.
If you're craving something sweet and satisfying, cookies are always a good idea.
Mother's Day is the perfect occasion to show your appreciation for all that your mom does for you.
As the weather gets warmer and the days get longer, it's the perfect time to indulge in some sweet treats that highlight the flavors of the season.
This orange cauliflower recipe is a mouthwatering combination of citrusy, sweet, sour, bitter, salty, and spicy flavors.
Everyone will enjoy these delicious vegan chicken patties may they be dipped into remoulade sauce or added to burgers, sliders, or sandwiches.
This caramel nice cream is not only frozen bananas blended into ice cream topped with a swirl of vegan caramel sauce.
Since there are 20 different types of vinegar, to answer the question "Is vinegar gluten-free?" is not simple.
Are you looking for a delicious and crispy waffle recipe without eggs, or dairy, but with naturally added protein? These vegan waffles are no ordinary ones, as they contain high-protein red lentils instead of protein powder.
Are you looking for a delicious banana waffle recipe without egg, dairy, sugar, gluten, and oil? You think it is a lot to ask, but far from it.
Light and simple 3-ingredient vegan tapioca pudding recipe that is perfect with fresh fruits or fruit puree.
If you are looking for a creamy Carrot and Sweet Potato Soup, take a look it this vibrant orange, spicy, but sweet cream soup.
Meatless Shepherd's Pie is true comfort food with rainbow carrots, zucchini and eggplant topped with creamy vegan mashed potatoes.
If you are looking for the best, buttery, soft, gluten-free shortbread cookies, this recipe will be your new favorite.
These Gluten-free Thumbprint Cookies are buttery, soft cookies, similar to shortbread cookies.
These Gluten-free Lemon Cookies are crispy, buttery, shortbread-like cookies with a delicious tangy lemon flavor that is coming from freshly squeezed lemon juice and freshly grated lemon zest.
These Gluten-free Snowball Cookies are nutty, buttery in a melt-in-your mouth way.
To make these buttery, crispy gluten-free coconut cookies, you only need 7 pantry staple ingredients and 5 minutes to mix the dough.
Imagine a juicy cinnamon-caramel sauce mixed with tangy diced apple topped with a fluffy and light gluten-free crumble topping.