My Pure Plants197 recipes
The home of delicious plant-based/vegan and gluten-free recipes! We hope to provide inspiration to try gluten-free, meat-free, egg-free, dairy-free, and mostly oil-free recipes
24 Spinach Recipes You Don’t Want To Miss
Explore the vibrant world of spinach with these 24 delectable recipes that you won't want to miss.
16 Ground Meat Recipes to Mix Up Your Dinner Routine
Ground meat is a versatile ingredient that can be used to create a wide variety of delicious and satisfying dishes.
20 Ground Meat Recipes For Cheap And Easy Dinners
Ground meat is a versatile and budget-friendly ingredient that can be used in a wide range of delicious recipes.
19 Easy Fall Dinners That Start With Ground Meat
As the leaves change and temperatures drop, it's the perfect time to cozy up with delicious, hearty meals that capture the flavors of fall.
Juicy Tofu Scramble
If you are looking for a juicy tofu scramble that mimics the texture of eggs, look no further.
20 Easy Ground Meat Recipes for a Hearty Family Meal
Create hearty family meals with ease using these 20 easy ground meat recipes.
The Meatiest Vegan Bolognese
Try our mouthwatering vegan bolognese made with the meatiest plant-based option.
16 Easy Taco Recipes That Are Anything But Boring
Tantalize your taste buds with these 16 easy taco recipes that are bursting with flavor and anything but boring.
Masters of Disguise: 18 Meatless Burgers That Will Satisfy Even Haters
Unveil the world of plant-based wonders with these 18 meatless burgers that are true masters of disguise, guaranteed to win over even the most ardent meat lovers.
Vegan Chicken Salad (Mushroom)
Give our vegan chicken salad a try! It will take less than 20 minutes to make it.
No Eggs, Butter, or Milk? No Problem! These 19 Desserts Will Fool Your Taste Buds with Their Amazing Flavors
Prepare to be pleasantly surprised as we delve into the world of dessert magic, where eggs, butter, and milk take a backseat, but the flavors remain incredible.
USDA Approved a Lab-Grown Meat Product to Be Sold in US – American Public Reacts
Today, Good Meat and Upside Food, two pioneering companies in lab-grown meat, have received USDA approval to produce and sell their innovative products in the United States.
Egg-mergency: 20 Substitutes to Use When You’re Out of Eggs
These vegan egg substitutes are commonly used ingredients in many vegan recipes, whether for their binding properties, leavening abilities, or nutritional benefits.
Not Your Ordinary Brunch: 18 Dishes to Impress Mom on Her Special Day
This Mother's Day, treat your mom to a brunch she won't forget.
Vegan White Chili
Ready in just 30 minutes, this one-pot vegan white chili is simple to make, easy to customize, and delicious! We use king oyster mushrooms instead of chicken and simmer them with various veggies and herbs to create a flavor-packed and filling dish.
13 Spring Roll Dipping Sauces You Simply Just Can’t Miss
Soy sauce is a classic and delicious dipping sauce for spring rolls, egg rolls, and other dishes.
Vegan Breakfast Sausage
If you want to start your day on the right foot, our vegan breakfast sausage is the answer! In this easy-to-make 35-minute recipe, we take frozen tofu mince, load them with flavorful seasoning, and pan-fry them until they are golden brown and crispy.
Vegan Sausage in 35 Mins!
This delicious and flavorful vegan sausage recipe uses minced frozen tofu and a powerful blend of seasonings to create “meaty” sausages that your taste buds will not forget.
Juicy, Meaty, and Vegan: Our Best Burger Yet!
Looking for a burger that has the texture and taste of ground beef, without actually containing any meat? Look no further! Our beef-like burger, made with TVP, has a chewy texture that won't make you