Cooking recipes from "Palate's Desire" - page 14

Murmura Upma - is a tasty low calorie tiffin recipe prepared with puffed rice

Gobi Masala Dosa - Dosa is prepared with regular masala dosa batter and has a delicate spicy cauliflower filling.

Til Gul Ladoo - is a Sesame seeds and Jaggery ladoos made during Sankranti Festival .

Guava Dipping Sauce - is a Sweet , Spicy and Tang Dip that can be served with Tortilla Chips for party snacks.

Iyengar Puliyogare is a spice , tangy and sweet Tamarind rice

Sabut Masoor Dal Rice is a complete protein rice preparation made with whole masoor , rice and dry coconut based masal.

A Simple Egg Gravy prepared in an South Indian Style with minimal spices , fresh coconut , cashews and poppy seeds.

Most popular lentil preparation from punjab region is lip smackingly good which rich and creamy in texture.

A crispy , spicy and flavourful fried snack prepared with Hyacinth Bean

Stuffed Bhindi / Stuffed Okra is a delicious vegetable side dish where Okra is stuffed with spices and cooked in open pan .

Crispy and crunchy whole wheat butter biscuits are perfect with cup of tea and kids snack box too.

Aloo Methi Sabji is a dry vegetarian dish prepared with fresh fenugreek leaves , Potatoes and mild spices.

Instant Oats Dosa - Is a quick breakfast prepared with oats flour , rice flour , rava and curds.

Vegetable Bath is a spicy and tasty rice cooked with assorted vegetables , fresh coconut and spices .

A savoury and delicious pan cake made with gram flour and spices .

Tiffin Sambar is a typical South Indian homestyle sambar prepared with lentils and vegetables.

Amritsari Style Fish Tawa Fry - Marinated Fish slices are tawa fried along with roasted gram flour using mustard oil.

Paneer Paratha - Stuffed Indian flat bread made with grated cottage cheese, spices and herbs.

Simple , Healthy and Delicious dal fry with fenugreek leaves

A classic dish from Punjab made out of Kabuli chana steeped in tea decoction and flavourful spices.

Palate's Desire384 recipes