A blog about Indian and International cuisine, with simple steps and catchy pictures.
PINDI CHOLE Pindi Chole, a dish made of Kabuli Chana (chickpeas) is well-known in Punjabi cuisine.
Pindi Chole is a dry version of Chole masala ,which is prepared using variety of Indian spices and served with Indian bread like roti, naan, kulcha.
Make the nation's most loved chole paneer recipe in authentic punjabi style.
Enjoy this rustic sarva pindi which has high satiety impact and sink into the aroma of fresh greens and spices along with the subtle flavor of roasted rice flour.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
This spicy chole masala hummus is a perfect fusion of chole masala (a spicy chickpea curry) and hummus.
Punjabi Masala Chole is one of the most easiest and tried recipes, where chickpeas (chole) are cooked in varieties of spices and the delicious garlic taste, is giving a perfect balance and lip-smacking taste to chole.
Methi Chole is a very delicious preparation made with the spicy curry of onion, tomato, methi and aromatic spices.
CHOLE PANEER Today's recipe is for a side dish called Chole Paneer which is a combination of White Chickpeas ( Chole or Kabuli Chana) and.
Dhaniya Chole Masala is chickpeas coated in dry spices tempered in ghee twice.
KADHAI CHOLE This recipe is made with just a teaspoon of oil and is the healthy version of chole, (chick peas) traditionally made with a .
Chole (chickpeas) recipe is a popular Punjabi recipe made with lots of flavoured spices and chole masala powder.
Chole palak recipe aka chana palak is a healthy and delectable way to include greens and fibre into your meals.
The opinions