Healthy juicing, smoothies, nutritious World's Plant-based Recipes, and many things related to health. Learn how to have a healthy lifestyle while eating delicious food!
If you're looking for an easy, healthy breakfast with fall flavor, that will keep you full all morning long, try these pumpkin pie spice overnight oats.
All you need to make this delicious applesauce is 3 ingredients: apples, lemon, and pumpkin pie spice mix (or simply cinnamon).
This is a must-have vegan pie crust recipe! It's so easy to make, and it works both for sweet and savory recipes.
Have you ever wondered what watermelon and passion fruit juice can do for your health? Come and learn about all the Health Benefits of Watermelon Juice and Passion Fruit.
We use this Vegetable Bolognese Recipe as the base to make Vegan spaghetti Bolognese or as stuffing for dishes like Baked Polenta, Ravioli, or even Argentinean Vegan empanadas.
Pineapple, cucumber, parsley, spinach, lime, and soothing ginger.
Just the Best Vegan Buttermilk Gluten-Free Cornbread recipe out here, perfect for teatime or serving with Vegan Chili.
Naturally sweet and vibrant beetroot detox juice recipe with beets, pineapple, carrot, and lime plus soothing ginger.
Have you ever heard about Kitchari cleansing? I hadn’t, but I dogged in and loved the concept as the good researcher I am.
With the cooler temperatures arriving and the rainy season approaching, we are always up for a good piece of baked Polenta.
With 5 ingredients, this homemade vegan Parmesan cheese recipe is flavorful, cheesy and ready in minutes.
I encountered these textured beauties, not that soon, but not too late to develop a love for them.
Empanadas are these delicious patties, that can be stuffed with anything you can imagine.
This Vegan Savory Eggplant pie will win your heart in the first bite! It is creamy, cheesy.
This Garlic Edamame Appetizer is made in less than ten minutes and is packed with flavor.
Melanzane in Potacchio (Eggplant stew) is a simple but surprisingly tasty recipe from the Marche region in Italy.
We love the Spanish Gazpacho and how nutritious, and fresh it is.