Pooja's Cookery is all about recipes around the globe prepared in easy and quick methods.
Mawa & Mewa Modaks where Home made mawa is mixed with Cashew nuts powder(mewa) to give it a nutty taste.
Hocolate & Coffee Ganache cake is prepared using moist vanilla coffee as base cake and then icing is done using chocolate coffee ganache which I prepared and kept in the freezer the previous day.
Normally I make cucumber semolina cake called as "Tavsali" in Konkani language.
Atwal is a Goan(Indian) dessert or kheer or payasam , specially prepared for nursing mothers.
Sabudana Kheer or payasam is really easy to prepare and is the best Indian dessert anytime you crave for something sweet.
Are you planning for kids parties ? Or is there a healthy theme treat in your kids school? Then here is the wonderful recipe of dry fruit pops which are attractive and very tasty.
In Mewa Seviya Kheer, not only walnuts and cashew nuts can be used but you can add more Dry fruits for making powder.
Now since it is Halloween time, and I had these egg whites in the freezer, so thought of preparing this spooky,scary and easy cake.
Since it is Halloween fever, I was looking for ideas to spike it up and have prepared 2 types of simple and easy cakes today.
Bebinca is a layered cake is prepared on festive season of christmas.
Pancakes are normally prepared out of all purpose flour with egg and baking soda.
Rice krispies treat is one of my son's favorite snack and it is very simple and easy to prepare.
Ladoo or laddu is one of the popular sweets prepared during festivals in India.
Boondi is a Rajasthani snack made from fried chickpea flour.
Mysore Pak was first prepared for the King of Mysore(City of Karnataka, India) and was called as 'Mysore Paka'.
This recipe is from authentic Sarawat Brahmin Cuisine from Goa .
Ragi or Nachni , also called as finger millet is a cost-effective source of iron, calcium , fibre and proteins.