Pooja's Cookery99 recipes
Pooja's Cookery is all about recipes around the globe prepared in easy and quick methods.
Indian Street Noodles
This is an Indian street food normally found on roadsides, sold by street vendors and peddlers, very easy to make and tastes delicious.
How to Make Ghee at home / Clarified Butter Recipe / Step by step Recipe to make Ghee / Shudh Desi Ghee
Ghee or Clarified butter was traditionally made out of cow’s milk.
Oats Uttappa or Uttappam
Traditionally uttappa or uttapam is made up of onion and is called onion uttappa.
TriColor Sandwich / Easy Sandwich Recipes / Healthy Sandwich
If you are looking for easy sandwich ideas, this is one of the best healthy sandwich spread recipes.
Doodh Fene/ Doodh Pedhe / Thickened Milk Sweet
Doodh Fene is prepared by thickening the sweet milk is a famous recipe from Goa(India) normally made during happy moment for celebrations.
Baked Karanji and Modak , healthy choice for festive season
If you prefer to enjoy your festive seasons with healthy choice, Baked Karanji and Modak is one among the best .
Coconut Meva Ladoo / Coconut Dry Fruit Sweet
Variety of sweets are made during this festival, but the main sweet which lord Ganesha like is "Modak" , somewhat like ladoo but shaped in different way .
Sweet Potato Kheer / Sweet Potato Dessert
Sweet Potato Kheer is an Indian dessert mostly cooked all over India using coconut milk, jaggery and boiled sweet potatoes.
No Yeast Garlic Naan / Indian Flat Bread Without Yeast
Naan, or nan is a flatbread found in the cuisines of India specially North India .
Gajar Kheer/Carrot Dry Fruit Kheer
Gajar Ki Kheer/Carrot Dry Fruit Kheer is an indian dessert prepared using milk as the main ingredient .
Kaju Katli / Kaju Barfi recipe - Pooja's Cookery
Kaju katli or kaju barfi or cashew fudge is a traditional Indian Sweet , made during festivals like Diwali, Ganesh Chaturthi.
Simple Curried Chicken
Generally we make chicken gravy using coconut as a main ingredient in Goa(India).
Mawa & Mewa Modak
Mawa & Mewa Modaks where Home made mawa is mixed with Cashew nuts powder(mewa) to give it a nutty taste.
Mangane(Goan Sweet) / Chana Dal Kheer/ Split Gram Porridge
Mangane is a Goan(Indian) sweet prepared during festive seasons.
Goan Masala : Recheado Masala
Recheado or Rechad masala is a famous Goan(Indian) red masala used specially for stuffing mackerel fish what we call Bangdo in Goa.
Sungtache Vindaloo/Prawns or shrimp Vindaloo
Sungtache Vindaloo is an Indian curry dish popular in Goa.