A just fine food blog for all people. All the dishes are tried and tasted in my special (reKHAAS) kitchen.
INGREDIENTS:- sabudana - 2tsp Vermicelli - 1/2 cup Sugar - 1/3 cup (or according to your taste) Cardamom - 1/4 tsp milk - 500m.
Gulla sagle is one of most popular/favourite dish of amchis.
I adapted this recipe from the FB food group KKKMKT posted by Geeta Shenoy.
I adapted this recipe from food group callled KAF & it is posted by Shubha Bhandarkar.
Breadfruit is a seasonal delicacy & amchis most favourite vegetable like thunder mushrooms, jack fruit etc.
This is a very healthy & colourful salad seasoned with cumin seeds & green chillies.
You can use this chutney for SWs or as a side dish with chapathi, Dosas & idlies.