Savoured Kitchen23 recipes
Delicious, Vibrant Food
Green Tomato and Apple Chutney
A great way to use up the last of the green tomatoes in your garden! Green tomatoes are great paired with apples as they are just coming into season, and they also add a touch of sweetness to the chutney.
Roasted Tomato and Butternut Squash Pasta
This vegan pasta sauce is made with simple, inexpensive ingredients.
Peanut Sesame Lime Noodles with Garlic Prawns
This recipe is packed with flavour— the creamy peanut noodles, the garlic prawns, the fresh chopped greens, the herbs, and some zesty lime!